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1 January, 2018

Cuisine of USA a Round-Up

Cuisine of USA a Round-Up
Comments : 1 Posted in : American Cuisine, Cuisine on by : ArchanaPotdar
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The Cuisine of USA was a theme in the Blogging Marathon. The theme is so deliciously presented by my mates do take a look. Sowmya from Bread Therapy  sharing Fudge Brownies    Quick Bread – Zucchini Bread Potato Skins Chef Mireille sharing New England Clam Chowder Applesauce Cake with Caramel Glaze Baked Ziti Priya Suresh sharing
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31 December, 2017

Bihari Bari-Kadhi/Badi-Kadhi Recipe

Bihari Bari-Kadhi/Badi-Kadhi Recipe
Comments : 8 Posted in : Bachelor Recipes, Besan, Bihari Cuisine, Curds-Yogurt, Curry, Dals or Daal, Deep Frying, Diabetics Friendly Foods, Gravy, Indian Cuisine, Kid Friendly, legumes, Meal, Protein Rich Food, Side Dish, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Bihari Bari-Kadhi /Badi-Kadhi Recipe is a delicious and yummy dish from Bihar that tastes best with steamed rice.  The bari or badi means fried soft dumplings made of besan/gram flour cooked in spicy gravy of yoghurt and besan called the kadhi.   As food in Bihar is seasonal, Bari-Kadhi is generally eaten in summer. The
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29 December, 2017

Best of 2017

Best of 2017
Comments : 6 Posted in : Round up on by : ArchanaPotdar
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The year of 2017 was extremely eventful! My site was hacked twice and I am still recovering from it. However, let us see the best of the year! The one that is very close to my heart I did this for my father. Simple And Healthy Vegetarian Diet in Old Age  The trip to Delhi
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21 December, 2017

Apple Cake with Fresh Apples and Walnuts

Apple Cake with Fresh Apples and Walnuts
Posted in : Apple, Bachelor Recipes, Baked, Cakes, Dessert, Fruit, Kid Friendly, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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When I made this Fresh Apple Cake the aroma filled the house. The cake is a moist and filling cake. My elder one did not want to wait for the cake to cool down. Apple cakes are popular dessert and the main ingredient being apples. The fruit is sliced then added to the batter. Traditionally
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12 December, 2017

Whole Wheat Oats Bread #BreadBakers

Whole Wheat Oats Bread #BreadBakers
Comments : 5 Posted in : Bachelor Recipes, Baked, Bread, Diabetics Friendly Foods, Healthy food, Kid Friendly, Oats, Simple and Healthy Vegetarian Diet in Old Age, Whole grains, Whole wheat on by : ArchanaPotdar
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Whole Wheat Oats Bread is dense bread that my daughters went crazy about it. Thanks to Kalyani of Sizzling Tastebuds I tried making a whole wheat bread with oats. This is not a combo that my girls like, they are bred on the maida or APF bread either store-bought or homemade. In fact, since they
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5 December, 2017

Cookies, a Compilation

Cookies, a Compilation
Posted in : Baked, Biscuits/Cookies, Cookies on by : ArchanaPotdar
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Christmas is around the corner so start baking. Feeling low try some cookies, feeling good have some cookies. Want to gift that is edible bake some cookies?Want to surprise Mamma bake some cookies… Why wait for a reason just eat some cookies? Here are some cookies you can try out. Some of my friend’s cookies Cookies,
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4 December, 2017

Falafel-Popular Falafel with Chickpeas

Falafel-Popular Falafel with Chickpeas
Comments : 4 Posted in : Appetizer, Arabic Cuisine, Bachelor Recipes, Cuisine, Deep Frying, Diabetics Friendly Foods, Egyptian Cuisine, Healthy food, Israeli Cuisine, Kid Friendly, legumes, Protein Rich Food, Simple and Healthy Vegetarian Diet in Old Age, Starter on by : ArchanaPotdar
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Falafel made in the traditional way is a great vegan dish and a great source of protein. Fried falafel fritters go well with hummus and tahini sauce or with toum, a Middle Eastern garlic sauce. Apparently stuffing the falafel in pita pockets was an idea of Yemenite Jewish immigrants to Israel and is it a
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3 December, 2017

Round-up of My Legume Love Affair (MLLA ) #113

Round-up of My Legume Love Affair (MLLA ) #113
Comments : 2 Posted in : Event, legumes, Round up on by : ArchanaPotdar
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As the month of November comes to an end its curtain for the “My Legume Love Affair (MLLA ) #113” at my place. Take a bow people for the delicious yet healthy recipes that I have received in this edition. Being vegetarian the use of legumes helps to build up the protein content in our
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24 November, 2017

Sai Bhaji/Sindhi Sai Bhaji/Green Leafy Vegetables with Dal

Sai Bhaji/Sindhi Sai Bhaji/Green Leafy Vegetables with  Dal
Comments : 13 Posted in : Accompaniments, Bachelor Recipes, Blogging Marathon, Chana daal, Daal or Lentils, Diabetics Friendly Foods, Healthy food, Kid Friendly, Leafy Vegetable, legumes, Moong Daal-Yellow Lentils, North Indian Cuisine, Pressure Cooked, Protein Rich Food, Sindhi Cuisine, Vegetable Sides on by : ArchanaPotdar
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Sai bhaji, I had my eye on the delicious Sindhi vegetarian curry or stew that uses mainly from dal (lentils), palak (spinach) and other vegetables. Sai bhaji is also known as Sindhi Sai Bhaji.  Sai Bhaji is a rich source of nutrition as it contains lentils and the greens used. It is popular in Pakistan,
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