Steamed, Gluten-free and Vegan Ukdiche Modak are what you can enjoy this Ganesh. Enjoy simple and delicious Festival food and stay healthy.

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Steamed, Gluten-free and Vegan Ukdiche Modak are what you can enjoy this Ganesh. Enjoy simple and delicious Festival food and stay healthy.
by [Archana Potdar] · This post may contain affiliate links · 28 Comments
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It tastes better than the store brought bread. Try it!
When I found fresh rosemary in the supermarket I know I had to bake this delicious rosemary bread. The flavour of garlic complements the rosemary and whole wheat bread are something we love.
Make the bread for Easter, my other recommendations are Flaounes (Cypriot Savoury Easter Cheese Pies), Braided Easter Bread, Deviled Tomatoes. For your Easter Basket how about some Dyed Eggs?
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Freshly baked bread was something that the girls enjoy a lot. Bread is Apeksha’s, first love her request is bread in place of cake for her birthday.
The problem at my place is that the family is not willing to wait for the bread to cool. They want it the moment it is out of the oven. Like today hubby is refusing dinner because I said bread after pictures. 😀
You can try this Whole Wheat Tomato Basil Loaf Recipe or Homemade Soft Cheese Bread #BreadBaker.
The reason you should try making this bread is
These are the ingredients you will need to make this Rosemary garlic bread with whole wheat flour. For exact quantities please refer to the recipe card.
This bread was posted on 27th Sept 13. Now that I got fresh rosemary I wanted to rebake this bread.
As a part of the Sunday Funday, Wendy Klik wants us to post our Easter Side Dishes. These are some delicious suggestions for your festive table in the links below.
How to use active yeast?
In a bowl add the sugar and the ⅓ cup of warm water. Sprinkle the yeast and dissolve the yeast. Let it stand in a warm corner for some time say 10-15 minutes or till the yeast becomes frothy.
Can I make bread without yeast?
Yes, you can make bread without yeast. Try my Soda bread and scones, most Indian flatbreads are made without
Nutritional Disclaimer: I am not a certified nutritionist and make no claims to the contrary. Please check with your nutritionist for your dietary needs and restrictions. Ultimately you are responsible for your decisions.
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manjula says
wow love the texture of the bread has come out so perfect and flavorful one 🙂
swathiiyer says
Delicious bread Archana, Very nice, I can't have enough of this bread really yumm. Can I put in my face book page.
themadscientistskitchen says
Of Course Swathi. Please do and tyag me
Srivalli says
That's one great loaf Archana..and I see that your potatoes have been a constant feature..it surely makes me want to try both..very nice..
themadscientistskitchen says
No Valli they are all made on the same day.
Priya says
Bread with garlic and herbs my favourite., such a fantastic bread..
Chef Mireille says
perfectly baked bread
harini says
Good one! I am yet to do some serious bread baking at home!
themadscientistskitchen says
After your veggie garlic bread rolls I find that difficult to believe Harini
Sowmya says
so delicious and very well made Bread!!!
Sowmya
Pavani says
Perfectly made bread. It sounds so flavorful with the garlic and rosemary.
Preeti Garg says
Amazing and delicious platter.
cookingwithsapana says
The bread looks wonderful . Loved the addition of rosemary ....
Sandhya Karandikar says
Wonderful loaf of bread. Looks soft. cant believe it is whole wheat. Must try it.
Rajani says
I like the sound of garlic powder/garlic here...very nice and different flavor! Will remember this post for sure the next time I take the bread pan out :-)!
veena says
oh wow!!Love the garlic flavour...looks wonderful!!
Jayashree T.Rao says
Wholewheat rosemary garlic bread looks good and perfectly baked. Would love to try my hand at it sometime.
ArchanaPotdar says
Thanks, Jayashree Do pig me when you try.
Wendy Klik says
Love the addition of rosemary to this bread Archana. Thanks for joining with us today.
ArchanaPotdar says
Thanks, Wendy. The pleasure was all mine.
Stacy says
Rosemary and garlic are a wonderful combination! This bread would disappear in no time at my house.
ArchanaPotdar says
😀
Karen's Kitchen Stories says
This bread looks so soft and delicious. I imagine it slathered in butter!
ArchanaPotdar says
😀 Thanks.
Mayuri Patel says
The whole house must have smelt really good with the combination of fresh rosemary and garlic baking in a bread. Home baked breads are the best. My favourite combination especially when I bake a bread to serve as a side dish.
ArchanaPotdar says
😀 Thanks, Mayuri.
Amy's Cooking Adventures says
This sounds wonderful, some of my favorite flavors
ArchanaPotdar says
Thanks, Amy.