You can make this gluten-free ladoo, a round ball of melt in the mouth magic called Besan Laddu or plain Besan Unde. Simple pantry ingredients make this sweet a divine offering to the Gods! Served in a traditional meal as a sweet or as a dessert, a delicacy made with Bengal Gram flour you cannot stop eating just one!
Delicious, nutritious and wholesome food, from everyday classics to world cuisine! Made with a twist with love and local produce. These recipes are our family favourites.
Our readers are loving these tried and tested recipes and popular recipes
Looking for Ganesh Chaturthi Prasad ideas? We have modaks, laddoos, seasonal fruit preps, sweet & savoury Chaturthi dishes and more. Here are my recommendations!
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Chocolate! Do I say more?? I love sweets and my family loves chocolates! So I find a lovely way to indulge in my sweet tooth. Try these delicious yum recipes.
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Hello, everyone! I am Archana Potdar, The Author and the Chef and The Dishwasher at The Mad Scientist’s Kitchen! My blog focuses on nutritious and wholesome meals that are safe for everyone, from kids to the elderly.
The sweltering Indian Summers, demand refreshing thirst-quenchers. We as a family love these coolers. Some of these are traditional Indian recipes try them out!
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Some recipes that I have recently made.
Some of these favourite recipes that I have recently updated for newer pictures or content.
