Creamy Moutabel also called Mutabal is part of the Middle East Cuisine is made from Roasted Eggplant. A delicious way to add in your family’s diet aubergine a very healthy but much-disliked vegetable. Serve it as a part of Mezze Platter or for the Tailgating you host next?
Goan Coconut and Palm Jaggery Pancakes
In Goa, sweets are preferred with afternoon tea. After eating Alle Belle or allebelle with my tea I agree with the Goans.
palm jaggery
I bought the jaggery in the market and hubby was not happy. When he was fast asleep in the afternoon I made these. The aroma I will like to believe woke him up and he enjoyed the pancakes. Needless to say, he was very enthusiastic about pancakes and ate most of them without complaint.
I think it will work for regular jaggery too but you will not get the dark colour and the flavour will be a bit different.
The other Goan dishes that you may appreciate are
The main ingredients for the pancakes are Maida/APF, eggs, milk, salt and baking powder. You can add food colour too if you wish.
The main ingredients for the stuffing are freshly grated coconut, palm jaggery, salt.
This recipe is adapted from here.
Alle Belle
Stuffing for alle belle
For the Stuffing:
Pancake ingredients
For The Pancake Batter:
Method:
Preparing the stuffing:
For The Pancakes:
Assembling the Pancakes:
Making of Alle Belle
Notes:
Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM#78
Srivalli Jetti says
Fantastic one Arch, this sounds so much like the Bengali Pati Sapta…I am sure I will love this..
Priya says
Looks great.. surely very tasty. Now I understood what is that sweet. My friends do bring these a lot and share with us. But never knowing what are they actually and called.
Harini Rupanagudi says
That is a fantastic filling for the pancake. Love it.
Priya Suresh says
Am in love with the filling and this alle belle rocks, such a lovely pancakes.
Srividhya Gopalakrishnan says
Kudos for the entire effort. The dish has comeout really well. Great clicks too.
Kalyani says
wow ! the pancakes are so tempting ! and I think we have a similar version from Konkani cuisine called Pan Poli where the rolls are steamed in turmeric leaves … kudos on preserving a rare recipe, Arch
Sapana Behl says
Coconut and jaggery is the match made in heaven. The pancakes look so yummy with it.
Priya Srinivasan says
Looks delicious arch! cute shape of the palm jaggery! Filling sounds droolicious ! Will try an eggles version pretty soon!
Vaishali says
Pancakes look fantastic with that stuffing . Lovely combo .
Chef Mireille says
with that filling, these must taste awesome
Jagruti says
I wish I can find palm jaggery here, loving these mouthwatering Goan pancake with palm jaggery filling. Addition of coconut everything makes so rich and nice.
ArchanaPotdar says
Thanks, Jagruti. I am sure you will find it in UK there is a big population of Goan Catholics there.
Shobha Keshwani says
Kids would love these for breakfast.Super like.
ArchanaPotdar says
😀 Thanks.
Priya Satheesh says
Absolutely delicious filling.. Heavenly combo !
ArchanaPotdar says
;D Thanks.