12 November, 2010
Posted in : Uncategorized
by : ArchanaPotdar
|Egg Chat And Paratha|
We had EGG CHAT and PARATHA for lunch today. EGG CHAT was a last minute decision when I realised the curds that we normally have with paratha had not set.
To make EGG CHAT you will need:
6 hard boiled eggs
2 green chillies, chopped
1 big onion, chopped fine
1 tsp tamarind chutney
1 tblspn dates chutney
I tblspn tomato ketchup
1. Cut the boiled eggs in quarters (I make ½ of quarters).
2. Mix all the ingredients thoroughly.
3. Serve as a snack or accompaniment.