A chutney made with Tender Tamarind Leaves Pachadi Recipe is simply delicious. Also called Chintha Chiguru Tokkuthis spicy and sour chutney tastes great with just about anything. Try it with not just idli, dosa but with bhakri and chapati even steamed rice. Try it!

Srivalli Jetti says
Wonderful recap Archana, went through some of them again and noticed my previous comments are missing. Will read them again. This is surely an awesome collection.
srividhya says
Amazing recap and loved your theme. I know I missed few of your recipes. But will read it again.
Thanks
KP says
There is quite a variety with innumerable items giving one a wide choice.The second thing is all the items seem healthy, harmless and lend themselves to easy preparation. They also are bound to be tasty though I haven’t tasted a few dishes.A good idea to put them all under one link.The pictures are all very good. A good job!!