HomeArchive by category "Bachelor Recipes" (Page 29)

Gujarati Meal

Posted in : Accompaniments, Appetizer, Bachelor Recipes, Blogging Marathon, Green chilli, Gujarati Cusine, Moong Daal-Yellow Lentils, Soup on by : ArchanaPotdar
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Food in Gujarat is delicious and is primarily vegetarian. The typical Gujarati thali consists of roti (rotli in Gujarati), daal or kadhi, rice, sabzi/shaak, papad and chaas (buttermilk). Gujarati dishes usually have a very subtle taste that makes it truly distinct from other Indian cuisines. Gujarati cuisine can vary widely in flavour and heat based on personal and regional tastes. North Gujarat, Kathiawad, Kachchh, and South
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Baigan Bharta or Baigan ka Chokha

Posted in : Accompaniments, Bachelor Recipes, Blogging Marathon, Condiments, Green chilli on by : ArchanaPotdar
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We at #Blogging Marathon try to bring to you a variety, a variety in our various marathons. This one is no different, aptly called “#Buffet on Table “ this week our quest is to bring you different combos from in India. #Baigan Bharta is one dish that we all do not enjoy. The girls are
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Parwal/Parval/Patal/Potol Bhujia or Pointed Gourd Stir Fry

Posted in : Accompaniments, Bachelor Recipes, Blogging Marathon, Chili Powder, Chillies, Garlic, Healthy food, Meal, Oils, Parwal/ Parval/Patal/Potol /Pointed Gourd, Rice barn, Shallow Fried, Stir-Fry or Dry Vegetables, Tiffin box ideas, Uttar Pradesh on by : ArchanaPotdar
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We at #Blogging Marathon try to bring to you a variety, a variety in our various marathons. This one is no different, aptly called “#Buffet on Table “   this week our quest is to bring you different combos from in India. Parwal or parval or patal or potol or pointed gourd so many names for such a small vegetable. We get this vegetable for a short period
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Uttar Pradesh Ka Khan Pan or Food from Uttar Pradesh

Posted in : Accompaniments, Bachelor Recipes, Blogging Marathon, Brinjal, Daal or Lentils, Grilled, Kid Friendly, Meal, Moong Daal-Yellow Lentils, Stir-Fry or Dry Vegetables, Tiffin box ideas, Uttar Pradesh on by : ArchanaPotdar
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  We at #Blogging Marathon try to bring to you a variety, a variety in our various marathons. This one is no different, aptly called “#Buffet on Table ” this week our quest is to bring you different foods from India. Now you may say after the Indian Food Odyssey there is more? Do you
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Peach and Mint Granita

Posted in : Bachelor Recipes, Chilled Dessert, Dessert, Kid Friendly, Mint, Peach, Tarla Dalal on by : ArchanaPotdar
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Peaches are delicious and yum! Don’t you think? Here is a new way to enjoy the delicious fruit! This I made when I picked up a bit more than we could finish. Peaches, contrary to popular belief  the peach (Prunus persica) a deciduous( that is it sheds its leaves annually) tree is  native to Northwest
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Fruity Popsicles

Posted in : Bachelor Recipes, Blogging Marathon, Fruit, Kid Friendly on by : ArchanaPotdar
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Fruity Popsicles So I have taken you through all my failures of making an ice cream that will be acceptable after the Chocolate and Coffee Ice Cream I made yesterday. I was desperate to make a simple ice cream that met the expectations. That was no problem as I had bookmarked some ice creams made by others, but
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Chocolate And Coffee Ice Cream

Posted in : Bachelor Recipes, Blogging Marathon, Chilled Dessert, Cocoa, Coffee, Dessert, Ice cream, Kid Friendly on by : ArchanaPotdar
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Ice cream is a frozen food eaten as a snack or dessert.  Ice creams are usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavours. Generally commercial ice creams are sweetened with sucrose, corn syrup, cane sugar, beet sugar, and/or other sweeteners and flavoured and coloured they also have
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Nachos and Salsa

Posted in : Appetizer, Bachelor Recipes, Blogging Marathon, Mexican Cuisine, Snack, Starter on by : ArchanaPotdar
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Nachos and Salsa   Nachos is a Tex-Mex dish from northern Mexico. The dish can be as simple as tortilla chips (totopos) covered with cheese or cheese-based sauce fr a snack. Want a main course add more stuff. Nachos were first created circa 1943 by Ignacio “Nacho” Anaya. In the city of Piedras Negras, Coahuila, Mexico, just over the
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Plum and Apple Cobbler

Posted in : Apple, Bachelor Recipes, Baked, Cobbler, Cobbler, Dessert, Fruit, Plum on by : ArchanaPotdar
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Plum and Apple Cobbler I wanted to make a cobbler for ages. But I just could not get the required ingredients the plums were not good enough or the peaches just disappeared in a blink of my eyes.  Just as a last try I googled and found this yummy plum and apple cobbler here. The recipe needed Bramley apples
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