Tag : Kid Friendly

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15 June, 2016

Announcing Kids Delight~ Salads and Soups

Comments : 9 Posted in : Accompaniments, Appetizer, Bachelor Recipes, Event, Healthy food, Salad, Salad, Soup on by : ArchanaPotdar
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This month I am hosting Srivalli’s Kid’s Delight. My theme is Salads & Soups. Trying to get healthy eats in kids is a challenge. It should first look good, then smell great and taste good. With the rains healthy and light foods are what we love! Soups are welcome once we come home, all drenched….
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3 June, 2016

Beetroot Smoothie

Comments : 17 Posted in : #3 Ingredient Dish, Bachelor Recipes, Beet root, Blogging Marathon, Drinks, Kid Friendly, Milk, Milk & Milk Products, Shakes or Smoothies, Sugar, Summer Cooler, Sweeteners, Vegetables on by : ArchanaPotdar
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Thanks to the Romans for cultivating beetroots too the edible taproots and their leaves we enjoy are useful as a food colouring and as a medicinal plant. Sugar beet is an important product made from beetroot. The beetroot is a taproot its other names are table beet, garden beet, red beet, or golden beet. Belonging
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18 May, 2016

Lion House Rolls & Stuffed Lion House Rolls

Posted in : Baked, Blogging Marathon, Bread, Cheese, Eggs, Flours, For the Tiffin Box, How to, Kid Friendly, Leaveners, Lion House Rolls, Milk & Milk Products, Milk Powder, Pistou, Yeast on by : ArchanaPotdar
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I was to make these shaped yeasted bread for they were my theme for this week’s blogging marathon. As I hunted high and low for what I can make I remembered that I had made these Shaped Bread Rolls and there were some shapes that I had not made. So I decided to make the
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17 May, 2016

No Knead Light Wheat Loaf

Posted in : Baked, Blogging Marathon, Bread, Flours, Healthy food, International Cusine, Kid Friendly, Leaveners, Maida, Oils, Rice barn, Sandwich, Snack, Sugar, Sweeteners, Tiffin box ideas, Whole wheat, Yeast on by : ArchanaPotdar
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In the blogging marathon, we believe in challenging out limits and set newer horizons for self and others. So many times we have challenges that double up as themes. One such challenge was Taming the Yeast, the monster personified. Then Varada of Varada’s Kitchen had set us a challenge of No Knead Light Wheat Loaf.
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4 May, 2016

3 Ingredient Mac & Cheese

Posted in : #3 Ingredient Dish, American Cuisine, Bachelor Recipes, Blogging Marathon, Boiled, cheddar, Cheese, Cuisine, Italian Cuisine, Kid Friendly, Meal, Milk, Milk & Milk Products, Pasta, Quick Meals on by : ArchanaPotdar
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Who will not like a delicious and creamy and yummy mac and cheese? Who says you need an oven for making mac and cheese? Wish I knew about mac and cheese in my# hostel days. This can easily be made in the kettle. I chose  #3ingredient dishes this time for Blogging Marathon, basically because I
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3 May, 2016

# 3 Ingredient Gul Papdi/Gur Papdi/Sukdi

Comments : 15 Posted in : #3 Ingredient Dish, Bachelor Recipes, Dessert, Festive Cooking, Flours, Ghee, Healthy food, Indian Cuisine, Indian Desserts, jaggery, Kid Friendly, Maharashtrian Cuisine, Milk & Milk Products, Sweeteners, Uncategorized, whole wheat on by : ArchanaPotdar
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Picture this sometime in the 1980-90 school get over, mind you school was 10 am to 5 pm. Then you come home and you have a snack and milk. What was the snack? Either it was poha, upma, chivda if you were lucky with mom not being home when you come back then you have
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10 April, 2016

Taaze Methi ke Muthia/ Fresh Fenugreek Dumplings

Taaze Methi ke Muthia/ Fresh Fenugreek Dumplings
Posted in : Appetizer, Besan, Chillies, Cutlets, Deep Frying, Flours, Garlic, Green chilli, Gujarati Cuisine, haldi, Healthy food, Indian Cuisine, Kid Friendly, Methi/Fenugreek, Oils, Rice barn, Shallow Fried, Side Dish, Snack, Starter, Steamed, Sugar, Tiffin box ideas, Vegan, Vegetables, Whole wheat on by : ArchanaPotdar
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A muthia is a Gujarati dish where the dough is shaped by gripping it. Serve this vegan dish steamed or fried, as a side dish or as gravy and it’s yum. But let’s start at the very beginning. Muthia is Indian food stuff, Gujarati as we like to be region and cuisine specific. Muth in
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26 March, 2016

Quick Fix Indo-Chinese Vegetable

Posted in : Bachelor Recipes, Blogging Marathon, Cabbage, Capsicum, Carrots, Cauliflower, Corn Flour, Diabetics Friendly Foods, Healthy food, Indo-Chinese, Kid Friendly, Meal, Side Dish, Snack, Stir Fry, Stir-Fry or Dry Vegetables, Tiffin box ideas on by : ArchanaPotdar
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#Quick vegetables are a blessing to any homemaker. A quick stir fry tastes just as amazing as a snack and as a side dish. The story behind this veggie is quite simple we were to go out-of-station and I had a mixture of vegetable to finish, an eclectic mix that was absolutely mindboggling. Can you imagine
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25 March, 2016

Bhuna Masala Egg Curry

Posted in : Bachelor Recipes, Bhuna Masala, Blogging Marathon, Curry, Eggs, Gravy, Kid Friendly, Masala, Meal, North Indian Cuisine, Quick Meals, Uttar Pradesh on by : ArchanaPotdar
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For a quick, simple but comforting and filling meal  try making #Egg curry with homemade bhuna masala. It’s delicious, tasty and a no complaints meal. I do make egg curry occasionally no one is quite happy about it. So, this time, I used only 5 eggs.  Wish I had not for the girls really enjoyed
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24 March, 2016

Fresh Green Peas Pulao/ Mattar Pulao

Posted in : Bay leaf /tej Patta, Blogging Marathon, Cinnamon, Cloves, For the Tiffin Box, Ghee, Green chilli, Healthy food, Kid Friendly, Lowfat, Meal, Milk & Milk Products, North Indian Cuisine, Peas, Quick Meals, Rice, Rice the Versatile Cereal and Its Uses, Tiffin box ideas on by : ArchanaPotdar
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Winter means delicious cauliflower, juicy carrots and, of course, fresh green peas. Green Peas can be used to make Mutter Paneer, Peas Palak, Green Peas Stir Fry, Peas and Tofu Pulao, Peas And Cauliflower Pull Apart, and delicious Green Peas Kheer yes green peas can also be made into a kheer that is an Indian
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