Tag : Bachelor Recipes

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25 March, 2016

Bhuna Masala Egg Curry

Posted in : Bachelor Recipes, Bhuna Masala, Blogging Marathon, Curry, Eggs, Gravy, Kid Friendly, Masala, Meal, North Indian Cuisine, Quick Meals, Uttar Pradesh on by : ArchanaPotdar
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For a quick, simple but comforting and filling meal  try making #Egg curry with homemade bhuna masala. It’s delicious, tasty and a no complaints meal. I do make egg curry occasionally no one is quite happy about it. So, this time, I used only 5 eggs.  Wish I had not for the girls really enjoyed
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5 March, 2016

Festive Sautikai Kosambari with Lemon

Posted in : Accompaniments, Bachelor Recipes, Blogging Marathon, Condiments, Cucumber, Healthy food, Indian Cuisine, Karnataka Cuisine, Lowfat, Moong Daal-Yellow Lentils, Salad, Vegetables on by : ArchanaPotdar
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In continuation with my kakdi/ cucumber love here is the third and last in the series. Sautikai kosambari  as it is made in the south. This kosambri reminds me of my granny, Ajji made the bestest kosambari and it’s not only me the neighbours also said so. In the Kartik month of the Hindu calendar,
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27 February, 2016

Spicy Hot Chocolate with Cinnamon/Hot Chocolate with Cinnamon and Red Chilli

Posted in : Bachelor Recipes, Beverages, Chillies, Chocolate, Drinks, For Chocoholics, Milk, Milk & Milk Products, Red Chilli Powder, Vanilla on by : ArchanaPotdar
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You are invited to the BM Family Party!! Today is Srivalli’s birthday! So we at BM having a small celebration! Do join us for the birthday celebrations where all of us are bringing something cooked from her blog for the party! Actually, for Valli as she is better known in the group it’s a surprise!
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11 February, 2016

Puliyodharai,Pulivagar or Tamarind Rice

Posted in : Andhra Cuisine or Telegu Cusine, Bachelor Recipes, Blogging Marathon, Indian Cuisine, Karnataka Cuisine, Kid Friendly, Meal, Rice, Rice the Versatile Cereal and Its Uses, South Indian Cuisine on by : ArchanaPotdar
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I spent 2 years in the hostel and enjoyed my stay there, well mostly because I had good company our only problem was you guessed right food! This was one staple Amma used to make for me and we used to relish it. I glad that my daughters too love this rice. I made it
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5 October, 2015

Chocolate Mousse

Posted in : Bachelor Recipes, Blogging Marathon, Chilled Dessert, Chocolate, Dessert, For Chocoholics on by : ArchanaPotdar
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After last month’s hectic blogging through the month I am looking forward to a sedate(er) pace of the monthly blogging. So this week I am blogging desserts and can chocolate be far away? Whenever we go out Akanksha reminds me that I am yet to make her the #Chocolate Mousse like last time. I do
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26 September, 2015

Chocolate Muffins

Posted in : Bachelor Recipes, Baked, Blogging Marathon, Breakfast, Chocolate, For Chocoholics, Muffins on by : ArchanaPotdar
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Today I am a satisfied Mamma! Thanks to #Blogging Marathon  where try to bring to you a variety, a variety in our various marathons. This Marathon  aptly called “#Buffet on Table “   this week our quest is to bring you different combos from in India. For once I have been told you cannot eat 2 muffins. They are
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21 September, 2015

Idiyappam or Nooputt or Noolputtu or String Hoppers or Shirvoliyo

Posted in : Bachelor Recipes, Blogging Marathon, Breakfast, Chutney, Condiments, Goan, Healthy food, Karnataka Cuisine, Rice flour, South Indian Cuisine, Sri Lankan CUisine, Steamed on by : ArchanaPotdar
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We at #Blogging Marathon try to bring to you a variety, a variety in our various marathons. This one is no different, aptly called “#Buffet on Table “ this week our quest is to bring you different breakfast across the world. You may be aware that when we were researching the different world combos I was surprised when I
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12 September, 2015

Avrikai Palya|French Beans Stir Fry|Papdi Bhajji

Comments : 11 Posted in : Accompaniments, Bachelor Recipes, Blogging Marathon, Diabetics Friendly Foods, French Beans, Healthy food, Karnataka Cuisine, Kid Friendly, Lowfat, Meal, Rice barn, Stir-Fry or Dry Vegetables, Tiffin box ideas on by : ArchanaPotdar
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Avrikai Palya is a simple and delicious way to cook French Beans. Avrikai or French Beans are known as Papdi in Goa. The way they are cooked in Goa is different from the way they are cooked in Karnataka. This is the way it is made at my maiden home. As a child, I never
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11 September, 2015

Paneer Rechad

Comments : 16 Posted in : Accompaniments, Appetizer, Bachelor Recipes, Blogging Marathon, Goan, Indian Cuisine, Masala, Paneer, Red Chillies, Starter on by : ArchanaPotdar
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Rechad is a delicious way of eating fish. At least my husband and elder daughter concur with the rest of the Goans. In fact, it’s used more often in Catholic families but that does not mean that it’s not used by Hindus. I have tasted the best Mackerel Rechad at Hindu Houses. Like I said
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11 September, 2015

Vadiye che Kismoor

Comments : 3 Posted in : Accompaniments, Bachelor Recipes, Blogging Marathon, Goan, Indian Cuisine, Kismoor on by : ArchanaPotdar
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Kismoor is a Goan condiment generally I have eaten it as dry prawn or mackerels kismoor. It’s just yum! But guys you think the innovative Goan’s don’t have them in veggie food? Think again. The Goans I have said time and again are extremely pious and follow religion both the Catholics and Hindus. I cannot
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