Tag : Kid Friendly

    Home / Recipe (Page 11)
24 March, 2017

Yummy Stir Fried Burnt Garlic Mushrooms

Yummy Stir Fried Burnt Garlic Mushrooms
Comments : 12 Posted in : Appetizer, Bachelor Recipes, Blogging Marathon, Cuisine, Diabetics Friendly Foods, Healthy food, Indo-Chinese, Simple and Healthy Vegetarian Diet in Old Age, Starter, Stir Fry on by : ArchanaPotdar
Tags: , , , , , ,

Stir fried Burnt Garlic Mushrooms is a  delicious Indo-Chinese side dish or a starter for a party. Burnt Garlic is a simple recipe that can be dressed up with coloured capsicum, spring onion and also made it like today when I do not have even a spring of coriander to garnish.It has been appreciated all the
Read more

 
12 February, 2017

Bolo Dos Namorados a Bake with Cashew Nuts

Bolo Dos Namorados a Bake with Cashew Nuts
Comments : 7 Posted in : Baked, Blogging Marathon, Cashew Nuts, Cook Book Series, Cooking from Cookbook Challenge, Dessert, Eggs, Goan, Kid Friendly, Nuts on by : ArchanaPotdar
Tags: , , , , , , , , , ,

Bolo Dos Namorados translates to Valentine Cake!  A delicious Goan cake that I found goes well with “Sanche Cha” evening tea that most Goans have. I feel it has its roots in the Portuguese Cuisine! I discovered that Bolo Dos Namorados translation when I Googled the word and landed up on different cakes generally pink
Read more

 
8 September, 2016

Healthy Sprouts Cutlets

Healthy Sprouts Cutlets
Posted in : #Cooking Carnival, Appetizer, Bachelor Recipes, Blogging Marathon, Diabetics Friendly Foods, Healthy food, Lowfat, Shallow Fried, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
Tags: , , ,

I was forced to make these sprouts cutlets. I do not know what happened but I picked up a packet of what the shopkeeper called mixed cereals but was actually mixed legumes. Now when life gives you lemons make lemonade. I decided to first make the regular usal(shocked that this recipe is not there), or
Read more

 
1 August, 2016

Steamed Sooji na Dhokla,Safed Dhokla,Edada| Gujarati Cuisine

Steamed Sooji na Dhokla,Safed Dhokla,Edada| Gujarati Cuisine
Posted in : Accompaniments, Appetizer, Bachelor Recipes, Blogging Marathon, Breakfast, Diabetics Friendly Foods, Festive Cooking, Gujarati Cuisine, Indian Cuisine, Kid Friendly, Starter, Steamed on by : ArchanaPotdar
Tags: , , , , , , , , , , , ,

Steamed Sooji na Dhokla, Safed Dhokla, Edada was a part of Gujarati Thali that I made. These dhokla are delicious and simple to make. These dhoklas from of course Vaishali’s place. Hubby loved these dhoklas as I was told that   Sooji Dhokla is delicious dhokla make more…. So looks like tomorrows breakfast is fixed.
Read more

 
19 July, 2016

Leftover Bread Slices Pizza

Comments : 2 Posted in : Appetizer, Bachelor Recipes, Baked, Butter, Cheese, Condiments, Cuisine, For the Tiffin Box, Garlic, Herbs, Italian Cuisine, Kid Friendly, Marinara Sauce, Milk & Milk Products, Mozzarella, Oils, Olive oil, Pizza, Pizza Topping, Snack, Starter on by : ArchanaPotdar
Tags: , , , , , , , , ,

In the last of this series of Pizza, I wanted to use up one of my bookmarks. I had seen it on PJ’s place  and I flipped for the simplicity and the easy with which this Pizza can be made. Plus it gets your fridge clean! Yes, you read right. Make this pizza  use up the
Read more

 
6 July, 2016

Set Dosa, An Indian Crepe

Set Dosa, An Indian Crepe
Posted in : Bachelor Recipes, Dosa, Fermented, Healthy food, Indian Cuisine, Indian Flat Bread, Kid Friendly, Poha, Shallow Fried, Soda Bicarb-Cooking Soda, South Indian Cusine on by : ArchanaPotdar
Tags: , , , , , , , , ,

Dosa is a South Indian Crepe, it is lentil based nd fermented.  A staple dish for South Indians for breakfast and as a snack. Since the basic components are rice and daal its high on carbohydrates and protein. My girls do not like dosa so when they do eat some dosa I better take notice
Read more

 
Please wait...

Subscribe to our newsletter

Want to be notified when a new recipe is published? Enter your email address and name below to be the first to know.