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Nevri| Ghujia| Karanji|Karchikai

Nevri| Ghujia| Karanji|Karchikai
Comments : 19 Posted in : Blogging Marathon, Deep Frying, Diwali|Deepavali Special, Festive Cooking, Indian Cuisine, Kid Friendly, Ocassions, Snack on by : ArchanaPotdar
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Nevri| Ghujia| Karanji|Karchikai is integral to Diwali, Holi, Ganesh Chaturthi all over India. I do not think I am exaggerating if I say Nevri is ravioli and it is common in the western world too. Any festival means sweets and savouries that made especially in every home to share with neighbours and friends. Friends outside
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Maneesh – Middle Eastern flatbread

Maneesh – Middle Eastern flatbread
Comments : 14 Posted in : Accompaniments, Baked, Bread, Brunch, Diabetics Friendly Foods, International Flat Bread, Kid Friendly, Side Dish, Yeast, Yeast Breads on by : ArchanaPotdar
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Maneesh  is a Middle Eastern flatbread perfect to eat hummus or tzatziki even lalabneh. You can eat gravies too with Maneesh! Nothing like a piece of bread to soak the gravy up! The best part about is that Maneesh is an easy bread to make. For me this is the best part of making bread.
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Whole Wheat Focaccia with Peppers, Tomatoes, Olives and Dried Rosemary

Whole Wheat Focaccia with Peppers, Tomatoes, Olives and Dried Rosemary
Comments : 30 Posted in : Bachelor Recipes, Baked, Baked, Brunch, Focaccia, International Flat Bread, Italian Cuisine, Kid Friendly, Simple and Healthy Vegetarian Diet in Old Age, Snack, Yeast on by : ArchanaPotdar
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Whole Wheat Focaccia with Peppers, Tomatoes, Olives and Dried Rosemary is a delicious Italian bread that tastes best drizzled with olive oil and oregano and hot coffee and if it is drizzling outside then you are in 7th heaven. Actually, my daughter, I have 2 daughters and one of them is in Bangalore doing a
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Honey Sesame Tofu

Honey Sesame Tofu
Comments : 34 Posted in : Accompaniments, Appetizer, Bachelor Recipes, Blogging Marathon, Healthy food, Kid Friendly, Meal, Protein Rich Food, Quick Meals, Side Dish, Simple and Healthy Vegetarian Diet in Old Age, Starter, Stir-Fry or Dry Vegetables, Tofu on by : ArchanaPotdar
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Honey Sesame Tofu is a healthy and low-fat tofu that is a yummy side dish and I have made it twice already.  It is an amazingly fast way to cook the tofu especially if you have the marinated tofu in the fridge. Like I said yesterday in Blogging Marathon this week I am highlighting Pick one Protein
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Shikanji, How to make Nimbu Paani

Shikanji, How to make Nimbu Paani
Comments : 20 Posted in : Appetizer, Bachelor Recipes, Blogging Marathon, Drinks, Kid Friendly, Lemon, Sharbat, Simple and Healthy Vegetarian Diet in Old Age, Summer Cooler on by : ArchanaPotdar
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Shikanji, traditional lemonade from Punjab is a real thirst quencher, a must during the hot summer months. The refreshing drink is called by other names Shikanjvi,  Shikanjbiand Shikanjbeen, or Nimbu Paani. Panka, that is served in  South India, there is no Shikanji Masala and the flavouring is cardamon. The main ingredients are lemon or lime juice,
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Siddu /Sidu Steamed Bread for #BreadBakers

Siddu /Sidu Steamed Bread for #BreadBakers
Comments : 48 Posted in : Bachelor Recipes, Baked, Bread, Diabetics Friendly Foods, Healthy food, Himachal Pradesh, Indian Cuisine, Kid Friendly, legumes, Lowfat, Meal, Protein Rich Food, Simple and Healthy Vegetarian Diet in Old Age, Snack, Steamed on by : ArchanaPotdar
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Siddu /Sidu is steamed bread from Himachal Pradesh a beautiful state in India. A Sidu is a stuffed yeast bread made from wheat flour.  Eat Siddu with Desi Ghee “Clarified Butter”, Dal or with Pudina  Chutney/Mint Chutney. Where can you eat Siddu? Traditionally you will find Siddu in Mandi, Kullu, Manali, Rohru and Shimla. Why
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Teezan|Finger Millet Porridge| Ragi Porridge

Teezan|Finger Millet Porridge| Ragi Porridge
Comments : 41 Posted in : Bachelor Recipes, Breakfast, Chilled Dessert, Coconut Milk, Diabetics Friendly Foods, Goan, Healthy food, Indian Cuisine, jaggery, Kid Friendly, Nachni, Postpartum Diet, Pudding, Simple and Healthy Vegetarian Diet in Old Age, Snack on by : ArchanaPotdar
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Ragi Porridge is a delicious porridge made from finger millets. Finger Millets Porridge is also called Teezan and is a healthy breakfast option. Nachani is a rich in iron and calcium and is an important part of the diet of a lactating mother and is just as important for toddlers.  Nourishing and filling  Teezan or Tizann can be
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Bajra Carrot Cake| Pearl Millet Recipes| Millets Special

Bajra Carrot Cake| Pearl Millet Recipes| Millets Special
Comments : 40 Posted in : Bachelor Recipes, Bajara/Pearl Millet/Sajji, Bajra|Pearl Millet|Sajji|, Baked, Breakfast, Brunch, Cakes, Cooking Method, Dessert, Diabetics Friendly Foods, Flours, For the Tiffin Box, Healthy food, Kid Friendly, Millets, Simple and Healthy Vegetarian Diet in Old Age, Walnuts on by : ArchanaPotdar
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Bajra Carrot Cake also Pearl Millet Carrot Cake is a dessert that is healthy and full of fibre for a healthier lifestyle.  Since this cake is simple and healthy it can be made by Bachelors, it can make a great option for breakfast or brunch, not just dessert. Make and share this cake for Easter which
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Blender Chocolate Cake~ Egg less and Soft

Blender Chocolate Cake~ Egg less and Soft
Comments : 28 Posted in : American Cuisine, Bachelor Recipes, Baked, Cakes, Cocoa, Cuisine, Dessert, Desserts, Egg free, For Chocoholics, Kid Friendly, Simple and Healthy Vegetarian Diet in Old Age, Sweets on by : ArchanaPotdar
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This Blender Chocolate Cake is eggless yet soft and moist the best part is it is very easy to make. In case you too are wondering what blender chocolate cake is then you are not alone. When I saw this here I  was surprised and I had to try it. I love baking but hate
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Syrniki Recipe | Syrnyky Recipe| Cheesy Pancakes Recipe #BreadBakers

Syrniki Recipe | Syrnyky Recipe| Cheesy Pancakes Recipe #BreadBakers
Comments : 21 Posted in : Bachelor Recipes, Breakfast, Brunch, Dessert, Desserts, Kid Friendly, Sweets, Ukrainian Cuisine on by : ArchanaPotdar
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 Syrniki is deliciously fried quark pancakes served warm with garnishing. The garnishes can vary from sour cream,  jam, honey or applesauce. For #BreadBakers, we are making pancakes this month. Thanks to Sue I tried these Syrniki pancakes that my daughter wanted me to make. In Ukrainian, Belarusian, Latvian, Lithuanian, Serbian cuisine Syrniki or Syrnyky as
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