Tag : Condiments

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15 September, 2015

Goda Masala or Kaala Masala

Comments : 20 Posted in : Bay leaf /tej Patta, Blogging Marathon, Chillies, Chobra/Chopra/Dry Coconut, Cloves, Condiments, Coriander Seeds/Dhania, Dagad Phool/Kal Hu/Stone Flower, garam masala, Garam Masala, Hing/Asafoetida, Indian Cuisine, Jaipatri/Patri/Nutmeg Flower, Jeera/Cumin Seeds, Maharashtrian Cuisine, Masala, Red Chilli Powder, SahaJeera/Caraway Seeds, Spice Powders, Til/Yellu/Sesame Seeds, Turmeric/Haldi on by : ArchanaPotdar
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I have been using #Goda Masala or #Kaala Masala, a unique spice blend that is unique to #Maharastrian cuisine on and off since my marriage.  The spices used make the masala are aromatic spices and these spices without pungency and heat lend a subtle sweet aroma. Food cooked in this spice hence has no heat
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14 September, 2015

Sri Lankan Curry Powder

Comments : 16 Posted in : Blogging Marathon, Condiments, Masala, Sri Lankan CUisine on by : ArchanaPotdar
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I had told you that the Sri Lankan Cuisine is delicious here. So to bring the Sri Lankan “#BuffetonTable ” you need the  Curry Powder that is deliciously multipurpose. The aroma is so yum that you just cannot resist adding it to all kinds of foods, from curries to daal to stir fries. I could not… A
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16 April, 2015

Roast Garlic

Posted in : Bachelor Recipes, Baked, Blogging Marathon, Condiments, Garlic, Herbs, Oils, Olive oil on by : admin
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Roasted Garlic “What are you making?” “The house smells of garlic?”   The smell must have surprised my husband; he knows I do not enjoy garlic as much as he does.   He can live with garlic day in and out. Me I just tolerate the thing. Ok it gives flavours, that are good but there is only so much of
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5 January, 2015

Pesto Rosso for Pasta

Comments : 14 Posted in : Uncategorized on by : admin
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Pesto Rosso for Pasta The month of December dawns with a lot of noise in my house.  Why?  Because the younger one celebrates her birthday and she starts goading me in action from the 15th November. So generally even with my haphazard planning we have something organised for the great day.  It’s hard to believe
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3 January, 2015

Marinara Sauce for Pasta

Posted in : Bachelor Recipes, Blogging Marathon, Condiments, Garlic, Herbs, Italian Cuisine, Kid Friendly, Marinara Sauce, Oils, Olive oil, Parsley, Pepper, sauce, Sauces, Spices, Tomatoes, Vegetables on by : admin
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Marinara Sauce for Pasta According to Wikipedia, “Marinara  sauce(English: mariner’s) is an Italian tomato sauce that originated in Naples, usually made with tomatoes, garlic, herbs, and onions. Its many variations can include the addition of capers, olives and spices. It is occasionally sweetened with a dash of red wine. Marinara Sauce is used to make pasta generally. This sauce is also widely used in Italian-American cuisine,
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2 January, 2015

Arrabbiata Sauce for Pasta

Posted in : Uncategorized on by : admin
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Arrabbiata Sauce for Pasta Pasta in any form is enjoyed and devoured without complaints by the girls and their father but they have their individual preferences. Like the younger one will prefer a mixture of white sauce and Arrabbiata or Marinara sauce the older one will worship white sauce but like I said “No Complaints” with
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26 November, 2014

Spiced Lime Pickle/Lemon Pickle without Oil

Comments : 15 Posted in : Uncategorized on by : admin
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Spiced Lime I have my Mom’s cookbook, rather the cookbook that my Father had presented my Mom. It was his way of telling her that he liked food to be cooked in different ways not just the regular Karnataka Style.  The cookbook had a cover when I flicked it, yes my sister does not know
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25 November, 2014

Preserved lemons or l’hamd Marakad

Comments : 12 Posted in : Bachelor Recipes, Blogging Marathon, Condiments, Lemon Pickle, Pickle, Preserve on by : admin
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Preserved lemons or l’hamd Marakad   Recently we have done a Mega Marathon on International Cuisine for the alphabet M I was seriously considering doing Morocco and these delicious lemons called preserved lemons what is called l’hamd marakad. However, this is also called preserved lemon or lemon pickle is a condiment that is common in Indian and North African cuisine. It is also
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19 November, 2014

Homemade Chocolate Spread

Homemade Chocolate Spread
Posted in : #3 Ingredient Dish, Bachelor Recipes, Breakfast, Condiments, Simple and Healthy Vegetarian Diet in Old Age, Spread on by : admin
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  Homemade Chocolate Spread   Do your children say they don’t like sweets yet wade through a bottle of Nutella like 1 bottle a week?  I find that too expensive so I was happy when I saw this Homemade Chocolate Spread at Julie’s place. This I had to make. The girls gave me mixed reaction the elder one did
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