Tag : Cinnamon

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27 February, 2016

Spicy Hot Chocolate with Cinnamon/Hot Chocolate with Cinnamon and Red Chilli

Posted in : Bachelor Recipes, Beverages, Chillies, Chocolate, Drinks, For Chocoholics, Milk, Milk & Milk Products, Red Chilli Powder, Vanilla on by : ArchanaPotdar
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You are invited to the BM Family Party!! Today is Srivalli’s birthday! So we at BM having a small celebration! Do join us for the birthday celebrations where all of us are bringing something cooked from her blog for the party! Actually, for Valli as she is better known in the group it’s a surprise!
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30 September, 2013

Z for Zwieback

Posted in : Blogging Marathon, Butter, Cinnamon, Egg less Baking, Maida, Milk, Nutmeg/Jajikai/Jaiphal, Sugar, Uncategorized, Yeast on by : ArchanaPotdar
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Today is the last day of the Blogging Marathon with alphabets. It has been a wonderful series and I have enjoyed myself a lot. There is nothing like being among friends and likeminded ones who think mostly about food. Well it’s the cherry on the top, the icing on the cake… to name a few
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3 June, 2012

Almond Meal & Banana Muffins~ Eggless Baking

Posted in : Uncategorized on by : admin
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I have in an effort to get rid of my lethargy joined new groups where I will be challenged to push my limits and try new recipes. One of them happens to be Eggless baking by Gayatri.   This is my first time here and I am already behind schedule. Sorry Gayatri!  Will try to toe
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30 April, 2012

Masala Bhath| Spiced rice with Gherkins|Masala Bhat

Masala Bhath| Spiced rice with Gherkins|Masala Bhat
Posted in : Bachelor Recipes, Festive Cooking, Indian Cuisine, Karnataka Cuisine, Maharashtrian Cuisine on by : admin
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During my second pregnancy, Masale Bhat was what I craved!! I wanted to eat the strangest possible things   “adki” i.e. betel nut powder that my Papa makes (mind you I could barely stand the stuff before and used to wonder how my siblings could stuff themselves with it) to masala bath I wanted it all. I still remember
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17 January, 2012

Yorkshire Parkin(?)/Cake

Posted in : Uncategorized on by : admin
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Why the question mark after the Parkin you may ask?  Well I did not know what Parkin is till this moment and what I have baked is definitely not parkin.  Parkins are North English form of ginger bread. I left out the most important ingredient ginger not because I don’t have it my people do
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