Dal and Lentils Recipes
Vegetarian Indian food depends on dals and lentils for protein. Naturally, it is made everyday and we have varieties!
-
Crisp Methi Vadi Recipe
-
Goan Mangane Recipe
-
Goan Usali Recipe
-
Dal Dhokli Recipe
-
Holi Recipes Roundup
-
Wholesome Moong Dal Khichidi Made Easy
-
Bari-Kadhi Recipe
-
How to Make Dahi Bhalla Recipe
-
Khara Huggi and Gojju Recipe
-
Drumstick Leaves Chutney Powder Recipe
-
Dal Fara Recipe
-
Pithore Ki Sabji
-
Potato Leek Soup Recipe
-
Holgi or Puran Poli
-
The Ultimate Vegetarian Chilli Recipe
-
A Delectable Vegetarian Dalcha Recipe
-
Chotpoti/A tangy Chaat from Bangladesh
-
Ambe Dal Recipe
-
Ridge Gourd and Masoor Dal Vegetable
-
Sai Bhaji|Sindhi Sai Bhaji|Green Leafy Vegetables with Dal
-
Dal Palak| Skinless Green Gram with Spinach
-
Vegetables with Dal
-
Muddi Palaya( Golaa Bhaji)
-
Triveni Dal
-
Sukhi Moong Dal Recipe|Tasty Stir Fried Moong Dal
-
Red Lentil Salad
-
Lasooni Dal Recipe, Garlicky Dal Recipe
-
Kadhi Goole from Indian State Maharashtra
-
#5 Lentils Mixed Panchmel Dal Recipe | Panchratni Recipe
-
Punjabi Kadhi Pakora with Jeera Rice~Indian State Punjab
-
Dal Tadka Recipe
-
Gujarati Kadhi
-
Moong ki Dal
-
Subzi & Daal
-
Best Amti Recipe
-
Dhokar Dalna for North South Challenge
-
Lauki aur Chana Dal Recipe|Bottle Gourd and Split Bengal Gram Recipe
-
Ghhat Varan
-
Andhra Pachi Pulusu or Raw Tamarind Rasam
-
Lentil - Dal Curry Recipe
