A South Indian Bhat recipe uses an easy homemade spice blend. I am sharing 2 ways of making the rice but I am sure you will come up with more options. Try it!

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A South Indian Bhat recipe uses an easy homemade spice blend. I am sharing 2 ways of making the rice but I am sure you will come up with more options. Try it!
Cheddar and Sage Scones |
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Making Buttermilk |
Flour ,Mustard, Salt and Pepper |
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Rubbing Butter |
Cheese and Sage |
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Adding Buttermilk |
The Dough |
Shaping the dough |
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Cutting the dough |
Transferring to the prepared tin |
Applying Buttermilk |
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Arranging the Cheese and Sage |
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Kaveri Venkatesh says
I tried the tart and loved it..the scones looks awesome..would love to give it a try soon. Thanks for the wonderful recipes Archana
Julie says
Beautifully done dear..Thanx for the recipe,Archana..I too tried these,turned out lovely!!!:)
Marisa G says
Good proposals and a good idea to remember you have noticed the recipes were perfect for this Challenge. Your scones are perfect. Love it!. Thanks and cheers from Valencia
http://thermofan.blogspot.com.es/
Ms.Chitchat says
Interesting recipe, thanks for sharing.
Sweta Biswal says
Lovely scones….shud try them as my son is now off to school
nayana says
Great looking scones n simple too….
Savitha Ganesan says
Thank you for the challenge Archana, sorry for the confusion. Have updated my post with ur name and link. Thank you for pointing out dear.
Savitha Ganesan says
Thank you for the challenge Archana, sorry for the confusion. Have updated my post with ur name and link. Thank you for pointing out dear.
Savitha Ganesan says
Thank you for the challenge Archana, sorry for the confusion. Have updated my post with ur name and link. Thank you for pointing out dear.
Suja Manoj says
Thanks for this yummy recipe,loved it..yours looks super tempting