An everyday vegetable from the Goan Cuisine that is tasty and healthy!
5 April, 2017Bachelor Recipes, Boiled, Coconut Milk, Dessert, Fasting Foods, Festive Cooking, Goan, Indian Cuisine, Indian Desserts, Kid Friendly, Payasa/Kheer, Pudding, Side Dish, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar Tags: Bachelor Recipes, Boiled, Coconut milk, Fasting Special, Festive Cooking, Goan Cuisine, Kanga che Kheer, Kid Friendly, Payasa, Side Dish, Simple and Healthy Vegetarian Diet in Old Age, Sweet Potato Pudding, Vegan Food
A traditional Kheer or pudding made for any festival in Goa.
12 February, 2017Baked, Blogging Marathon, Cashew Nuts, Cook Book Series, Cooking from Cookbook Challenge, Dessert, Eggs, Goan, Kid Friendly, Nuts on by : ArchanaPotdar Tags: Bolo Dos Namorados a Bake with Cashew Nuts, cashew nuts, eggs, Sugar
Bolo Dos Namorados translates to Valentine Cake! A delicious Goan cake that I found goes well with “Sanche Cha” evening tea that most Goans have. I feel it has its roots in the Portuguese Cuisine! I discovered that Bolo Dos Namorados translation when I Googled the word and landed up on different cakes generally pink
23 July, 2016Bachelor Recipes, Blogging Marathon, Dessert, Festive Cooking, Goan, Indian Cuisine, Indian Desserts, Karnataka Cuisine, Kid Friendly, Maharashtrian Cuisine, Rice the Versatile Cereal and Its Uses on by : ArchanaPotdar Tags: Indian Sweets, Kesar Bhat, Rice, Sakhar Bhat, Sweetened Rice Pulao Indian Style, The Versatile Rice, Versatile ways of using rice
A mildly sweetened rice that is delicious and easy to make.