HomeUncategorized Onion Chutney

Onion Chutney

Posted in : Uncategorized on by : ArchanaPotdar Tags: , ,

Sharing is caring!


I make onion chutney many times it tastes good and I always have the ingredients at home. It tastes best with tahlipeth and homemade butter.
Ingredients:

2 onions roughly chopped
½ tsp jeera
I tsp oil
1tblspn red chilli powder (adjust as per taste)
½ Grated coconut
a marble sized ball of tamarind
Salt
Sugar
Method:

1. Heat oil add jeera and wait till it changes colour.
2. Fry onions till it softens a bit.
3. Add the coconut and switch off the gas.
4. Add the rest of the ingredients and mix well.
5. Cool and grind to a fine paste with a little water if needed..

Archana

If you like my recipes  subscribe and 

receive direct updates in your mailbox.

Do not miss any recipe, subscribe

Sharing is caring!

Leave a Reply

Your email address will not be published. Required fields are marked *

SUBSCRIBE TO OUR MAILING LIST

shares