This Moong Sprouts And Spinach Baked Khaman Dhokla is the healthier version of Khaman.Traditionallt this fluffy and spongy snack is made with gram flour, yogurt, spinach, sprouts and aromatic spices and herbs is steamed and is a crowd-pleaser. Baking reduces the oil used and it a guilt-free healthier option. Tangy and mildly sweet flavor, Khaman is a quick snack or a party appetizer. Make and enjoy the authentic Gujarati snack.

Wendy says
This sounds amazing Archana. Thanks for sharing.
ArchanaPotdar says
Thanks, Wendy.
Karen says
This looks delicious! I am so enjoying this month's flatbreads with yeast and learning about the different food traditions.
ArchanaPotdar says
True Karen this sharing definitely widenens our outlook.
Jagruti says
What? Oil-free? chole kulcha! Sounds so delicious and I must prepare this recipe as daughter asks me to use less oil in my cooking 🙂
ArchanaPotdar says
LOL both of us had the same reaction. What no oil??
Wendy says
I love this salad on a bread idea. YUM
ArchanaPotdar says
Thanks, Wendy.
Soma Mukherjee says
Looking at this matar kulche post I am suddenly feeling so hungry after lunch, lovely recipe.
ArchanaPotdar says
Aww, such a beautiful compliment.Thanks dear.
Shobha Keshwani says
Delicious chole and kulchas... my favourite.
ArchanaPotdar says
Thanks, Shobha.
Renu says
Delicious and irresistible. I want to have one now...
ArchanaPotdar says
Please help yourself the screen will replenish itself. 😀
Aruna says
You are taking the guilt out of enjoying this traditional favourite!
ArchanaPotdar says
😀
Sujata Roy says
Chhole kulchey name itself sufficient to drool. And you made the chhole oil free. Awesome share. Loved it. Thanks for the well explained recipe.
ArchanaPotdar says
Thanks, Sujata.
Priya Suresh says
Omg, this chole kulcha is seriously a fabulous dish, my mouth is just watering here. Healthy and delicious.
ArchanaPotdar says
Thanks, dear.
Jolly says
WoW really oil free, this is our in-house favourite recipe. The most popular street food in Delhi . Simple ,delicious and filling dish.
ArchanaPotdar says
Thanks.
sapana says
I love chole kulche and you have made it perfectly Archana. This is one sinful combo that no one can beat.
ArchanaPotdar says
Thanks, Sapana.
Jayashree says
Love that kulcha and healthy chole. I can binge on that salad.
ArchanaPotdar says
😀
Padma Veeranki says
I'm drooling looking at the bowl of chole kulcha...Yummy share!!
ArchanaPotdar says
Thanks.
Vidya Narayan says
Firstly I appreciate your honest confession about the rotis looking like maps. However, In this case, it doesn't Bhaturas are anyways not entirely round in shape. Some prepare it oval, some very small and some perfect round. Taste should be good and thats what matters and I am sure looking at the lovely chhole and kulcha, your entire family must have loved the meal.
ArchanaPotdar says
LOL Vidya one look at the kulcha and you know Australia! Must have been making up for all the classes spent in the corridor as Miss did not like my maps! 😀
But we loved them. Thanks and that is all that matters.
Uma Srinivas says
Mouthwatering kulcha. I love to have these with creamy vegan gravy. Chole sounds good too 🙂 Awesome recipe!
ArchanaPotdar says
Thanks, Uma.
Priya Satheesh says
This looks tasty and yummy ! Lovely share !
ArchanaPotdar says
Thanks.
Jyoti Babel says
Ah.. such a mouthwatering dish! cant go wrong with this combination!
ArchanaPotdar says
😀
Pavani says
Oh my this is such an inviting and delicious combo Archana. Chole with dried peas sounds amazing. Paired with kulcha, this must have been a treat to eat.
ArchanaPotdar says
Thanks, Pavani!
Mayuri Patel says
What a wonderful street food item and filling too. The chole being oil free is what I like. Kulchas look so soft and fluffy.
ArchanaPotdar says
Thank you, Mayuri.
Priya Vj says
Chole and kulcha look fabulous. I am eyeing the chole more than the kulchas. The vatana has held the shape so beautifully and has not turned mushy.. yum yum yum !!
ArchanaPotdar says
😀
Seema says
Chole kulche sounds wonderful with the dilli style. I will follow your recipe as we are trying to create food memories.
ArchanaPotdar says
😀 thanks.
Preethi Prasad says
Delhi style Chole kulche looks super tempting . Forget the shape when the taste is so awesome. I enjoyed it during my last visit to Delhi. I am sure your family must have loved it.
ArchanaPotdar says
Hugs to you, Preethi.
Kalyani says
takes me back to Dilli work days where the street side vendor used to serve these matar kulcha piping hot as early as 8 am in the morning, almost like south indians eating idlis at that time !
ArchanaPotdar says
😀 agree and it is delicious too.