An easy sugar-syrup free Semolina Laddu recipe for a holiday treat! Rava Ladoos that you can enjoy as a snack or as a dessert.
“Lapsi” this is a very delicious porridge that is great breakfast dish for young and old alike. The pro in “Lapsi’s” favour is that its light to digest and very filling and most importantly very healthy.
changed every day and on the third day the wheat is ground. The ground batter is strained and then the strained mixture is used to make “Lapsi”.
do this on regular basis. That’s when my husband’s aunt told me an easier way.
paste using water if necessary. Measure.
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