Idli is vegan and gluten-free and is a popular healthy south Indian dish. Here I share my foolproof recipe that will help you in making the best idli.
Orange Marmalade Scone Ring
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| Orange Marmalade Scone Ring |
I have love Enid Blyton stories!!
Don’t you know Her?
For those who do not do not know her, she was a British author who has churned out books that are enjoyed by
kids from babyhood to teenage.
But coming back to Enid Blyton books my favourite were Famous Five. They went camping,solved strange cases etc. all on their own and always used to eat scones, tea cakes, ices…
But natural I had to make these scone.
I started out with the homemade plum jam that Vivek had given, but last minute I changed my mind. Wish I had not, I would have had lovely contrast not to mention everyone loves the jam.
Vivek are you listening?
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| Orange Marmalade Scone Ring |
Orange Marmalade Scone Ring
Recipe Source: Women’s Weekly (Baking)
Ingredients:
- 2 cups (300 grams) self-raising flour-sift
- 1tblpns caster sugar
- 30g butter, chilled and chopped coarsely
- ¾ cup (180ml) milk
- 1 egg yolk
- ¼ cup orange marmalade
- ½ cup raisins -coarsely chopped
- 1 tblspn icing sugar-for dusting
Method:
- Preheat oven to 180°C. Grease a tray.
- Sift flour and mix well with sugar in a bowl
- Rub in butter until it resembles crumbs.
- Whisk the milk and egg in a small bowl add to the flour mixture.
- Use a knife to cut milk mixture through flour mixture to make a soft and sticky dough.
- Turn dough onto floured surface; knead lightly until smooth.
- Roll dough into 30cm x 40cm rectangle.
- Spread jam over dough; sprinkle with raisins.
- Roll dough firmly (but not too tightly) from one long side; place the log onto a baking tray.
- Curve the log to form a ring; press ends together to seal. Cut around outside of the ring at 4 cm intervals.
- Cutting all the way down to the tray but not cutting all the way through to the inside of the ring.
- Bake for 30 minutes.
- Serve warm dusted with sifted icing sugar.
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| Orange Marmalade Scone Ring |
Day 19
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The Pumpkin Farm says
marmalade in baking that scone ring looks awesome
Nivedhanams Sowmya says
Wow so sinfully delicious
Priya Suresh says
Delicious ring, simply love the orange marmalade u went for.. Lovely scone ring.
Harini-Jaya R says
That is one gorgeous scone ring, Archana. I can taste the orange marmalade across the computer screen 🙂
Pavani N says
That is a very interesting dish — scones in ring form. So delicious.
Srividhya says
great scones. Nice idea to use the marmalade.
Varadas Kitchen says
Orange marmalade scones sound nice too. Like having jam and bread in one.
Usha says
Scone ring looks good. I baked a crescent ring recently but unfortunately it was not that tasty. Seeing your ring, I am tempted to redo it.
Julie says
beautiful scones,yummy!
Ms.Chitchat says
My my awesome scones, looks very tempting, a sure try soon.
vaishali sabnani says
The scone ring looks tempting! ! Nice pics too .
Nalini's Kitchen says
The scone ring with orange marmalade sounds inviting,looks yummy..
Saraswathi Tharagaram says
Delightful ring and delicious filling.. Looks so festive..
Suma Gandlur says
Loving this scone ring and looks so beautiful.
Kalyani says
That's one gorgeous looking bread !!
Padma Rekha says
One more interesting recipe and like that marmalade in side the bread yumm..
Gayathri Kumar says
Wow Archana! I would love to take a slice off the screen. Looks absolutely inviting…
Sandhya Ramakrishnan says
The scone ring looks so attractive 🙂 Love the filling!
Priya Srinivasan says
scone ring looks soooo delicious, that powdered sugar on top and the jam oozing out thru those cuts, simply oooohlala!!