I had read in Praia’s Easy N Tasty Recipes here that she had used milk powder and used the paniyaram pan for making koftas. Now paniyaram pan is a new word for me so I googled and found that it meant the pan that we use to make what is called in Kannada as gundpangala or appe in Marathi.
I quite liked the idea and Priya is one of the most innovative cooks that I have had the good fortune of meeting. It stuck; I had to try t out.
Hari Chandana says
Very nice and delicious recipe.. Love it 🙂
Indian Cuisine
Amritha Kalyani says
Interesting.. I like this idea.. will try it soon. I thought koftas are really elaborate and never tried to make any time. would love to try ur version. Ur dish looks delicious.
Reshmi Mahesh says
A delicious recipe.....yummm..yumm...
Priti says
Delish ....looks just so fab
Vardhini says
Bottle gourd kofthas look so yummy .. I have made them only with potatoes and paneer.
Vardhini
Event: Dish it Out - Spinach and Garlic
Event: Healthy Lunchbox Ideas - Broccoli
Prathibha says
koftas look yummy n nice...:)
Priya says
Those koftas looks fabulous and irresistible..thanks for ur kind words Archana:)..
Pushpa says
Great recipe looks delicious.
Sobha Shyam says
very delicious and tasty recipe dear..
A 2 Z Vegetarian Cuisine says
Those koftas looks fabulous and irresistible..Do swing in to my blog whenever time permits..
Archana says
Thanks you all of you.
divya says
looks delicious dear..very tempting..love it..