Butterfly Pea Tea Shake is a recipe for a refreshing beverage and another way to enjoy herbal blue tea or Asian pigeon wing herbal tea.

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Butterfly Pea Tea Shake is a recipe for a refreshing beverage and another way to enjoy herbal blue tea or Asian pigeon wing herbal tea.
by ArchanaPotdar · This post may contain affiliate links · 57 Comments
Kashmiri Pulao is a mildly sweet pulao and a wonderful fusion of mild spices and rich in dry fruits. The sweet taste is what makes it different from other rice pulaos or biryani.
Kashmiri Pulao
Kashmir has attracted people for its scenic beauty and the rich culinary heritage. Rice and meat have been a traditional staple food since ancient times. Some Kashmiri Pundits to consume meat. Kashmiri food is mild to taste but the flavours are awesome. The use of spices like cardamom, fennel, cinnamon, cloves and saffron taste to food to another level that has your tongue craving for more. Like I said the food here is predominantly non-vegetarian but that does not mean you cannot enjoy vegetarian food.
There is an excellent variety of vegetarian food try the excellent dum aloo, nadru ke kofte, nadru monje or lotus stem fitters.
I am sure my fellow bloggers will come up with lot more delicious foodstuff from Kashmir, that we are exploring this month in Shhhh Cooking Secretly.
Shhh Secretly Challenge
This month for Shhhh Cooking Secretly I am paired with Jayashree. Jayashree blogs at Evergreen Dishes and her food is deliciously healthy. Sign up at her place and you can get an ebook.
As per the rules of the event, Jayashree gave me 2 secret ingredients almonds and cloves. I made 2 things one of them is Kashmiri Pulao the other one is something that I will be posting soon.
Kashmiri Pulao
The process of cooking the pulao itself is so very aromatic. The added advantage is that you do not need to buy anything special just things that are stocked in your pantry. You must try this dish especially if you have guests. By now you must have realised that I am in love with this pulao.
The Kashmiri Pulao does not need any side dish to eat with. The pulao is traditionally made in ghee to accentuate the taste and aroma I have dry roasted the spices then added them to the pulao. You can also grind them up.
The other pulaos that may interest you from my space are
Quinoa Matar Pulao
Matar Pulao
Lemony Mushroom Pulao
Let us get down to the recipe of Kashmiri Pulao
Kashmiri Pulao
Ingredients :
Method:
Kashmiri Pulao
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Shobha Keshwani says
Lovely rich Kashmiri pulao.. a delicious feast for the eyes and the stomach.
ArchanaPotdar says
Thanks, Shobha.
The Girl Next Door says
The Kashmiri pulao looks so good! 🙂
Great share for the theme!
ArchanaPotdar says
Thank you.
Paarul says
Lovely share, recipe looks quick and easy.thanks for sharing.
ArchanaPotdar says
Thanks, Parul.
Priya Suresh says
How delicious and irresistible this Kashmiri pulao looks. Can smell the flavor of this gluten free dish from your clicks itself.
ArchanaPotdar says
Thanks, Priya.
Sandhya says
Kashmiri pullav is such a favorite of mine Archana. I want to make this right away !
Sandhya says
I want to make this pullav right away Archana. So yummy! Kashmiri pullav is a favorite in our home too.
ArchanaPotdar says
Thanks, Sandhya.
Poonam Bachhav says
Love Kashmiri Pulao for its bursting flavors and aroma. Yours look perfectly done di !
ArchanaPotdar says
Thanks, Poonam
Seema Doraiswamy Sriram says
Love love love your recipe Archana. Will soon try it out.
ArchanaPotdar says
Thanks, Seema.Tag me when you do.
Jolly says
I love pulao, this Kashmiri pulao looks so tempting..I can feel the aroma of spices which you used in it..ahha lovely share Archana 🙂
ArchanaPotdar says
Thanks, Jolly.
Vidya Narayan says
The Pulav Looks amazing and super delicious with all the dry fruits. I missed this particular challenge and really feel bad about it but nevertheless all the posts are keeping me in high spirits. Great share!
ArchanaPotdar says
I missed you too Vidya. Thanks for the lovely words.
Freda @ Aromatic essence says
One of my favorite rice dishes. Love the fragrant and delicious pulao, looks yum 🙂
ArchanaPotdar says
Thanks, Freda.
Maria says
What a royal treat, Archana! I can smell the aroma all the way from Lahore. ???? I love Kashmiri cuisine for its unique blend of spices, rich flavours and generous use of nuts and dried fruits. Simply scrumptious Pulao! ????
ArchanaPotdar says
From Lahore!! Thanks, dear.
Jayashree says
Kashmiri pulao looks so rich and uber delicious. It must have been really good.
ArchanaPotdar says
Thanks Jayashree.
Sasmita says
Kasmiri pulao are loaded always with much flavors. At my place this is a fav pick of rice dishes 🙂
ArchanaPotdar says
😀
Jagruti says
Such a rich and delicious looking pulao, perfect with any curry, daal or kadhi.
ArchanaPotdar says
or none of the above Jagruti. It is flavoursome enough to be eaten on its own.
sapana says
There is something special about the aroma of Kashmiri pulao. Looks so tasty.
ArchanaPotdar says
😀 true.
code2cook says
Kashmiri pulao looks so delicious and colorful. Great share.
ArchanaPotdar says
Thank you.
Seema Doraiswamy Sriram says
Easy and beautiful recipe Archana. Love it
ArchanaPotdar says
Thanks, Seema.
Sujata Shukla says
Ive generally been unlucky with Pulavs as they tend to turn out soggy and uninspiring. With this recipe I think I can try again and turn out a tasty and authentic pulav! Thanks for sharing!
ArchanaPotdar says
Do try and let me know Sujata. My cooker ones are soggy.
The Girl Next Door says
The Kashmiri pulao looks so delectable! 🙂
Great share for the challenge!
ArchanaPotdar says
Thanks, dear.
Aruna says
How can one resist such a lovely dish laden with spices AND dry fruits? Sounds lovely and must taste phenomenal too.
ArchanaPotdar says
😀 Thanks.
Sujata Roy says
Don't know how to appreciate this super tempting pulao. Can't wait to try. I will make it for tomorrow lunch. I can feel the heavenly taste. Awesome share.
ArchanaPotdar says
Thank you, Sujata.
Avin says
Rice looks rich and delicious????
ArchanaPotdar says
Thanks, Avin.
Priya says
lovely share for the kashmiri theme
ArchanaPotdar says
Thank you, dear.
Renu says
Perfectly cooked rice...looks so so delicious
ArchanaPotdar says
Thank you, Renu!
PreethiCuisine says
Kashmiri Pulao looks delish. A treat to my eyes. Fab share.
ArchanaPotdar says
Thanks, Preethi.
Mayuri Patel says
I'll have to try out this recipe soon as the pulao looks so tempting. All the fruits, nuts and spices must have made it taste so delicious.
ArchanaPotdar says
Must try Mayuri. Its is amazing.
Anu says
Kashmiri pulao is one of my fav rice dishes. Your dish looks so inviting.
ArchanaPotdar says
thanks, dear
Amrita says
Absolutely delicious looking rice!Love Kashmiri Pulao!
ArchanaPotdar says
Thanks,Amrita.