This Moong Sprouts And Spinach Baked Khaman Dhokla is the healthier version of Khaman.Traditionallt this fluffy and spongy snack is made with gram flour, yogurt, spinach, sprouts and aromatic spices and herbs is steamed and is a crowd-pleaser. Baking reduces the oil used and it a guilt-free healthier option. Tangy and mildly sweet flavor, Khaman is a quick snack or a party appetizer. Make and enjoy the authentic Gujarati snack.

Nivedhanams Sowmya says
so yummy and refreshing..
Priya Suresh says
Am ready to finish that plate of healthy khichdi and that super tempting lassi,beautiful dishes there.
vaishali sabnani says
The bajra khichdi is from Rajasthan also...but more popular in Haryana...Archana it is a blessing to gave daughters...trust me we are lost without them.
Varadas Kitchen says
Nice combo. Must have felt good in the April heat. You and the girls should try khari lassi.
The Pumpkin Farm says
love the steel glass used for lassi, makes it more authentic, now i am intrigued to make this bajra khichdi soon
Nalini's Kitchen says
Kichadi sounds healthy and delicious...
Gayathri Kumar says
There are so many kichdi recipes I am reading today. Looks like a filling one pot meal. I can finish the whole glass of lassi in one go!!
Harini-Jaya R says
Same Pinch Archana..Loved your version of the kichdi too.
Saraswathi Tharagaram says
Refreshing and cooling lassi, looks more authentic..
Srivalli says
The entire plate looks very good and inviting Archana...
Pavani N says
I have to get myself some bajra now to try these healthy Haryanavi dishes. That khichdi looks too good.
Chef Mireille says
a great combo
Usha says
Bajra khichidi looks delicious and a healthy dish too.
Manjula Bharath says
Such an healthy khicidi Arachana , they are making me hungry .. Love to drink that tall glass of lassi right away and get the white mustache 😉 🙂
Jayanthi Padmanabhan says
love the frothy lassi.. i love lassi
sasmita says
Such an healthy khichdi di ! Using bajra millet this dish looks so yum and that too along with a glass of lassi its an amazing meal for sure 🙂
ArchanaPotdar says
😀