horizons!!
Must say I enjoyed it. Carol has used the slow cooker and beef , since I do not own a slow cooker I used the regular kadhai/wok and in place of beef used rajma or kidney beans.
pm.
Ingredients:
450 grams rajma, boiled (mine were frozen stiff)
1 medium onion, chopped
1 medium green capsicum, chopped
½ cup tomato sauce
2 tblsp chilli powder
1 tblsp dried basil
2 teaspoon ground cumin/jeera
10 garlic cloves, minced
1 teaspoon dried oregano
¾ teaspoon pepper
6 tblsp cottage cheese/paneer
Method:
paste.
left-over onion and coriander (because I had not used parsley) with a little water in the chutney bowl of my mixer and added it to the pan.
Torviewtoronto says
looks wonderful deliciously done
Kaveri Venkatesh says
Never tasted chilli before...always came across Non vegetarian recipes...will try this vegetarian version soon...sounds good
Hamaree Rasoi says
Mouthwatering Veg Chilli. Drooling over here.
Deepa
Gauri says
Oh looks so delicious I want some now!! had dinner but hungry again!
Shama Nagarajan says
too good...inviting
Divya Pramil says
So delicious and flavorful preparation Archana 🙂
Today's Recipe - Apple Milk (Simplest & Yummiest)
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nayana says
That's a nice and creative dish .....
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Priya says
Beautifully done, inviting dish.
divya says
Extremely tempted...Drooling here..can feel it..Thanks.
cookingvarieties says
hi archana....never seen this recipe before- love to try this-bookmarked with thanks. must be a great appetizer with rice huh.
have a nice day
Vijayalakshmi Dharmaraj says
very yummy dish...
VIRUNTHU UNNA VAANGA
Now Serving says
Wow, that looks spicy, tangy and delicious!!!
Raksha says
yup this looks very spicy and tasty, good that u did not use beef.
Swasthi says
Loved the color and thanks for sharing this. will try this!
La @ FoodSlice says
Never tried cooking chili though have eaten some at the American/ Mexican restaurant called Chilis. They serve it on french fries along with cheese and it tastes really yum. Now that i make french fries at home, why didnt i think of chili! That's a thought worth pursuing coz your creation looks delish.
Sweta says
Lovely version of the hearty chilli!
Priti S says
Yum yum ...looks so tempting
Swathi Iyer says
Delicious, Archana, I like your veggie version of chili. It is a long pending recipe for me to try.
Akila says
Looks so spicy...