A South Indian Bhat recipe uses an easy homemade spice blend. I am sharing 2 ways of making the rice but I am sure you will come up with more options. Try it!
Korean Cauliflower Stir Fry
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| Korean Cauliflower Stir Fry |
Cauliflower!
Hubby loves it kids hate it!
So the solution to my problem is making something new as often as possible. This recipe from Mir’s space was too good to give up on. This week I am paired with Mir of The Schizo Chef for BM pairs and I am at a loss as to what to make. I am going Southeast Asian this time .
This was a new taste for us. As we have never eaten anything Korean… sorry we have eaten only Kimchi. That too I suspect is an Indianised version.
I have used in place of rice vinegar red wine vinegar.
Rest of the recipe is followed without any changes.
The best part was when the cauliflower and garlic was cooking hubby came to the kitchen just to see that I do not tweak the recipe.: D
Korean Cauliflower Stir Fry
Recipe Source: The Schizo Chef
Serves 4
Ingredients:
Ingredients:
- 1 head cauliflower, cut into florets
- 2 tblspns oil (I use rice bran oil)
- 2 cloves garlic, finely chopped
- 1 tsp sesame oil
- 1 tblspn water
- 1 tblspn vinegar
- 1 tsp soy sauce
- A pinch of sugar
- A pinch of salt
- 1 tblspn toasted sesame seeds
Method:
- Heat oil in a kadhai.
- Add garlic and fry for ½ minute.
- Add cauliflower and cook for 2 minutes.
- Meanwhile in a small bowl, whisk together the sesame oil, vinegar, water, salt, soy sauce and sugar.
- Add to skillet and stir to combine.
- Cook on medium high heat for 5-8 minutes.
- Add sesame seeds and stir to combine.
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| Korean Cauliflower Stir Fry |
What else do we have?
Well come back tomorrow to see that…
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praba bubesh says
cauliflowers are my fav…nice crunchy recipe..
rajani says
Looks simple to put together and tasty as well, by the sound of it
Sarita says
Korean cauliflower stir fry looks great! Nice recipe.
vaishali sabnani says
CaulifloWer is normally liked by all, wonder why the girls don't like it. Anyway I am a cauliflower fan, and the stir fry looks nice and tempting.
Suma Gandlur says
My husband is the cauliflower lover in my home. Probably he will love it. 🙂
komal singh says
Thanks so much for an amazing blog! So much work and sharing. I am truly impressed.
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Srivalli says
Thats surely a new take for me too..good that you guys enjoyed it…
sushma says
Looks great.
Sandhya Ramakrishnan says
Love cauliflower and I am always looking out for different recipes. This stir fry looks really good. Lovely choice Archana!
Varadas Kitchen says
Stir fry turned out good. You sure have picky eaters. 🙂
Sowmya :) says
Love the cauliflower with sesame seeds…looks lip smacking
Pavani N says
That Korean cauliflower looks so good. I'm definitely going to try this one out soon.
Chef Mireille says
I hated cauliflower as a child but once I started cooking it with Indian spices I loved it. First time I liked cauliflower was with Aloo Gobi and now I love cauliflower in all its incarnations. Glad at least you and hubby liked it!
Priya Suresh says
Thats truly an interesting stir fry, simple and different from our usual gobi fries..
Harini-Jaya R says
Interesting way to serve cauliflower.
sneha datar says
Nice recipe and quick to make.