A chutney made with Tender Tamarind Leaves Pachadi Recipe is simply delicious. Also called Chintha Chiguru Tokkuthis spicy and sour chutney tastes great with just about anything. Try it with not just idli, dosa but with bhakri and chapati even steamed rice. Try it!

The Girl Next Door says
Oooh, this sounds right up my alley! I’m a sucker for dishes that are sweet and sour and spicy all at the same time, and this one is just that. 🙂
ArchanaPotdar says
😀 Thanks.
Poonam Bachhav says
I can imagine the taste of this chamoy sauce with the sweetness coming from mango jam and the sour taste from lime and the spicy kick from the chili powder. I would love to have it as a wrap on my paratha for breakfast. Always love to read your informative posts !
ArchanaPotdar says
Thanks Poonam.
Mayuri Patel says
Such a mouth watering sauce Archana. I love making chamoy sauce whenever the mango season begins. I add it to mango juice, its called mangonada or chamango slush, a famous Mexican Street Food. I’ll have to make this flavorful chamoy sauce again and enjoy it with others things that you’ve mentioned.
ArchanaPotdar says
I have the mangoes in the freezer Mayuri. Plan to make it soon. Thanks.
Sujata Roy says
Wow, you have a good collection of sauce recipes. This sounds mouthwatering. I will surely try it. I can imagine the sweet hot tangy mixed taste. Can I make it with mixed fruit jam?
ArchanaPotdar says
I suppose so why not mix fruit in fact I want to make it with mixed fruit too.
Harini M says
Excellent recipe!
ArchanaPotdar says
Thanks.
Swati says
Love the spicy, tangy and sweet taste in this dip. Very well explained and detailed post about the recipe. will love to try this with apricots or mangoes.. how about using it in wraps and rolls!!
ArchanaPotdar says
Thanks, Use it in wraps and rolls to Swati. The sky is the limit.
Preethi Prasad says
This sauce sounds interesting. Bookmarking this recipe . Love this easy sauce recipe.
ArchanaPotdar says
Thanks.
Renu says
Never heard about this sauce anytime but it looks delicious. It so happens that you like something and others dont but it’s absolutely okay. Just enjoy
ArchanaPotdar says
Thanks, Renu reading your comment made me feel less guilty.
sasmita sahoo says
di this is really interesting one, never tried Chamoy beforehand.. I think I will enjoy this in any wrap first of all if I try my hand
ArchanaPotdar says
Thanks.
Shobha Keshwani says
This sauce looks amazing with sweet and tangy flavour from the fruit jam and Lime juice. How long can we preserve this.
ArchanaPotdar says
Thanks.
Priya Srinivasan says
Wow arch love the texture of that sauce! i may actually eat it straight from the mixie jar, sweet, sour and Chili , what an amazing combo of flavors ❤️❤️
ArchanaPotdar says
😀 That is why we are friends. 😀
Chef Mireille says
thanks for such an easy recipe. I have been using it on all of my sandwiches and wraps and it is so delicious!
ArchanaPotdar says
😀 Glad, you like it. You must be able to buy it eaisly.
Jayashree T.Rao says
Such a spicy, tangy one. Loved this, it’s definitely something we like and must try soon. Nice , informative post.
ArchanaPotdar says
Thank you.