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    A serving of Moong Sprouts And Spinach Baked Khaman Dhokla.

    Baked Khaman Dhokla Recipe

    This Moong Sprouts And Spinach Baked Khaman Dhokla is the healthier version of Khaman.Traditionallt this fluffy and spongy snack is made with gram flour, yogurt, spinach, sprouts and aromatic spices and herbs is steamed and is a crowd-pleaser. Baking reduces the oil used and it a guilt-free healthier option. Tangy and mildly sweet flavor, Khaman is a quick snack or a party appetizer. Make and enjoy the authentic Gujarati snack.

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    You are here: Home / Bachelor Recipes / Everyday Dal Recipes| Collection of Dal Recipes

    by [Archana Potdar] · This post may contain affiliate links · 1 Comment

    Everyday Dal Recipes| Collection of Dal Recipes

    Dal, Varan, Tavi,

    Collection of Every day Dal, Lentils

    1. Vegetables with Dal
    2. Moong dal Kheer
    3. Sadha Varan or Plain Dal~Dal The Maharashtrian Way
    4. Moong ki Dal
    5. Kali Dal
    6. Dhokar Dalna for North-South Challenge
    7. Toi~ Dal The Goan Way
    8. Triveni Dal
    9. Menthe Baali Tavi
    10. Subzi & Daal
    11. Lentil & Dal Curry Recipe, Sri Lankan Way
    12. Ghhat Varan
    13. Muddi Palaya( Golaa Bhaji)
    14. Lasooni dal
    15. Dal Tadka
    16. Sukhi dal
    17. Dal Fry
    18. Methi dal
    19. Mooliwali dal
    20. Panchmel dal
    21. Sambhar
    22. Rasam
    23. Lauki aur Chana Dal Recipe|Bottle Gourd and Split Bengal Gram Recipe

     

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    1. Dals are my favourite anyday.. never get tired of eating them.

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