This Moong Sprouts And Spinach Baked Khaman Dhokla is the healthier version of Khaman.Traditionallt this fluffy and spongy snack is made with gram flour, yogurt, spinach, sprouts and aromatic spices and herbs is steamed and is a crowd-pleaser. Baking reduces the oil used and it a guilt-free healthier option. Tangy and mildly sweet flavor, Khaman is a quick snack or a party appetizer. Make and enjoy the authentic Gujarati snack.

Premalatha Aravindhan says
I Heard about this salad Dear! but never tried this at home...very interesting...tempting clicks.
Pushpa says
Looks very tempting and yummylicious.
Angela says
This looks very tasty. I am hoping it will work with canned pumpkin as I have some in my pantry.
Prathibha says
Even I hv posted this salad very recently dear...looks yumm...you can even send this to my salad event...chk my blog for more details
Pia says
I dont like pumpkin much. Your dish look so tempting i can give it a try once
Cook Healthy
Santosh Bangar says
gr8 looking tempting
Priya says
Sounds very interesting, delicious pumpkin salad..
Umm Mymoonah says
A new recipe to me, sounds interesting. Looks very inviting too. Thank you for linking this delicious recipe with Any One Can Cook 🙂
Shobha Keshwani says
Bhopla che Bharit is such a simple dish and looks flavourful. Yogurt must have added the tangy flavours. I have never tasted this and shall give it a try soon.
ArchanaPotdar says
😀 do try Shobha. You will like it.
Chef Mireille says
what an easy and simple recipe. As I am a pumpkin fanatic, I always have extra pumpkin that needs to be utilized. This is a great standy recipe to have when I need to use it up.
ArchanaPotdar says
Thanks, Mir.
Priya Vj says
Arre wah mast healthy salad using bhopla . I love bhopla and this salad will surely make me happy . I think it will go well with chapatis too
ArchanaPotdar says
yes tastes great with chapati too.