A chutney made with Tender Tamarind Leaves Pachadi Recipe is simply delicious. Also called Chintha Chiguru Tokkuthis spicy and sour chutney tastes great with just about anything. Try it with not just idli, dosa but with bhakri and chapati even steamed rice. Try it!
Ultimate Chocolate Cream Cheese Cookies
minutes. Scrape down the sides of the bowl.
Since I added all 3 together in the big jar and I was worried that I will end up with butter I had to hand beat it on ice. Unnecessary extra work but I am learning. : D
All rights reserved on photographs and written content are copy-written @The Mad Scientist’s Kitchen!! unless mentioned. Please Ask First.