Back to basics is running breads and is being hosted by PJ. And I wanted to send something. What better than a raw banana paratha. I know this is one of my shortest posts but today is the last day and I have left it for the last possible moment.
Ingredients:
3 cups atta
2 teaspoon jeera/ cumin seeds powder
2 teaspoon coriander powder
2 teaspoon red chilli powder(adjust as per taste )
1 tsp haldi
1 teaspoon kalonji(optional)
1 raw banana
Coriander
Oil
Salt
Method:
1. Peel and boil the banana in the cooker for 2 whistles.
2. Let it cool completely. Now grate it.
3. Mix all the ingredients using a teaspoon or two of oil with a little water to form a smooth but elastic dough.
4. Let it rest for atleast half an hour.
5. Make balls and roll out into parathas. ( I got 16)
6. Heat a griddle/ tava and fry the parathas on both sides. Use oil if you need generally I use oil for every alternate one.
7. Serve with curds, tomato chutney.
Sending to Back to Basics

Archana
Kavi... says
nice way to include raw banana in the diet! If its not too much trouble, please do go through the rules of my Healthy Lunch Event & link the post there.
Thanks
-
Kavi | Edible Entertainment
Ongoing event: Healthy Lunch Challenge
Raksha says
raw banana paratha is a good idea. very innovative.
Torviewtoronto says
this looks fabulous
Amina Khaleel says
paratha looks delicious... fabulous recipe..
Sensible Vegetarian says
This looks so delicious, a yummy and filling one.
Hari Chandana says
healthy and perfect paratha.. Yummy 🙂
Indian Cuisine
Kaveri says
That's a great way to use raw bananas..will try it out soon
Prathibha says
never tried paratha wid raw banana...looks yumm
Vardhini says
New type of paratha .. yum.
Vardhini
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Amy says
sounds tasty!!!
Priti says
Wow this is cool ...like the idea very much and looks so yum
Priya says
Very unique paratha,excellent..
Alpana says
Very innovative.......love it.
divya says
paratha looks delicious... fabulous recipe..
kokila says
Paratha looks delicious