Ever since I have seen cabbage fitters here I have been making them.
So what is different today? Well, today I have not added soda at all.
This is an old tip that my hubby’s grandmother, Mai, passed on to me, I added cooked daal instead of soda. The fitters or bhaaji came out crisper and did not absorb oil.
Ingredients:
1 cup cabbage
Salt to taste
1 teaspoon Chilli powder (adjust as per taste)
½ teaspoon haldi powder
½ teaspoon Coriander powder
½ teaspoon jeera powder
Besan or chick pea flour
A lemon sized ball of daal
Oil for frying
Method:
1. Mix the cabbage, salt, chilli powder, turmeric powder, and coriander and jeera powder and let it rest for about ½ an hour. (I let it rest for about 3 hours).
2. When you want to fry them add the daal, besan a tblspn of hot oil. Mix well.
3. Adjust the seasoning and then drop the batter in small balls from a teaspoon in the hot oil carefully.
4. Fry on low flame both sides till done, drain on absorbent paper.
5. Serve hot with tomato sauce or as my daughters had with mustard.
savitha ramesh says
very unique cabbage fritters...lovely to have it any time
Torviewtoronto says
delicious
favourite to snack
Umm Mymoonah says
This tempts me a lot, yummy looking fritters.
Miriam says
What a fabulous dish! Love your site too :). Miriam@Meatless Meals For Meat Eaters
Santosh Bangar says
crispy yummy pakoras
Priya says
Never say no to this crispy fritters, love it..
Mythreyi says
Hmmm, Crispy and Yummy, perfect for cold weather.
-Mythreyi
Yum! Yum! Yum!
♥LOVE2COOK♥ says
I've come for some fritters!!! Yummy 😉
Dear, you may try using any sauce/ketchup dispenser for the Roti Jala. You may need to be quick though, but I believe practice makes perfect na. Goodluck! 😀
Vimitha Anand says
Cabbage fritters.. Different but really looks yummy...
Pavithra says
Wow crispy fritters..I love it with cabbage and this looks absolutely tempting.
Rachu says
Never tried it.. but its to tempting
ammaandbaby.blogspot.com/
divya says
Simply amazing.. Happy Valentine's day!
Sushma Mallya says
yummy!!!cant resist this one..
anusha praveen says
Loved this recipe Archana. You have a lovely space out here. And i thoroughly enjoyed doing the bloghop thru your space. Kudos!!
Shanthi says
Looks really lovely and delicious