A chutney made with Tender Tamarind Leaves Pachadi Recipe is simply delicious. Also called Chintha Chiguru Tokkuthis spicy and sour chutney tastes great with just about anything. Try it with not just idli, dosa but with bhakri and chapati even steamed rice. Try it!

Priya Suresh says
Looks like an easy dish to enjoy with some rice or rotis, interesting find.
Srivalli Jetti says
That sounds like a simple and easy one to make. As you said, I was in for a shock as well. Now I am so confused on what to cook..:)
Vaishali says
Simple comfort dish , must have been delicious !
Srividhya Gopalakrishnan says
That’s one interesting find from Latin American cuisine. Bookmarking it.
Harini Rupanagudi says
Interesting find from the Latin American cuisine.