A chutney made with Tender Tamarind Leaves Pachadi Recipe is simply delicious. Also called Chintha Chiguru Tokkuthis spicy and sour chutney tastes great with just about anything. Try it with not just idli, dosa but with bhakri and chapati even steamed rice. Try it!

Nivedhanams Sowmya says
so authentic and delicious paratha… everybody's fav..
KParthasarathi says
You have kindled a desire to have hot aloo paratha with achaar and dahi!! It would go well on a wintry cold morning.
vaishali sabnani says
Wow Archana! Love that aaloo paratha , specially coming from you. Perfectly made:)
Srividhya says
I love aloo paratha for breakfast.. very nice
Suma Gandlur says
I would never believe again if you say that you don't how to roll rotis. 🙂 Yummy aloo parathas.
Julie says
one of my fav parathas,yummy!
Varadas Kitchen says
This paratha is on my bimonthly rotation. Useful basic recipe.
Priya Suresh says
Nothing can beat this paratha, everyone's favourite at home..We can eat anytime.
Srivalli says
Who can say no to these delicious aloo paratha..very good Arch..
Harini-Jaya R says
Never say no to aloo parathas! Perfectly made, Archana!
Padmajha PJ says
My favorite!! Need to make this again soon….
Pavani N says
Such a classic dish — who can say no to this???
Rajesh Kumar says
Oh yes I need to try this recipe! Looks delish!
Chowringhee Pritam Pura