Soft and chewy yet well done these are definitely the best Chocolate Chip Cookies! Made with whole wheat flour these cookies were my base for some delicious desserts.
Dhokla the very word lights up my husband’s face.
He is willing to eat it night and day. When we were newly married I remember making 3-4 tins of dhokla and dumping it in the fridge. He used to come home from work before me and he would eat it with or without the accompanying toppings.