Bombay Toast A Street Side Must Have Of Mumbai
Filling street food that you will find in Mumbai where Office Goers and College Kids line up for a quick snack.
Servings: 2 People
Calories:
Equipment
- Sandwich Toaster
- Plates
- Spoons
Ingredients
- 4 Bread Slices
- 2 Tablespoons Green Chutney
- ½ Potato boiled, peeled and sliced
- 1 Tomato sliced in circles
- ¼ Cucumber sliced in circles
- ½ Capsicum sliced in circles
- ½ onion rings
- 3 Cheese slices
- 1 Tablespoon Butter I used Amul Salted
- Chaat masala
- Black Pepper powder
- Salt to Taste
Instructions
- Butter the bread slices and set aside.
- Apply the green chutney on the buttered side and lay them side by side.
- Now on one slice arrange the potato slices, and the capsicum slices.
- Sprinkle chaat masala, pepper and salt.
- Cover with the cheese slice.
- Now lay the second slice on the cheese. I put the chutney side up.
- Arrange the tomato and cucumber slices.
- Sprinkle chaat masala, pepper and salt.
- Cover with the cheese slice.
- Now lay the third slice on the cheese. Again I put the chutney side up.
- Now add the onions rings. Sprinkle chaat masala, pepper and salt.
- Cover with the cheese slice.
- Now lay the forth slice on the cheese. Put the chutney side down. Press well.
- Transfer to a toaster and cook till it's toasted to your needs serve hot.