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Tender Coconut Falooda
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5 from 1 vote

Tender Coconut Falooda

Simple yet yummy and healthy drink for summer.
Prep Time5 mins
Total Time5 mins
Course: Bachelor Recipes, Fasting Foods, Healthy Foods, Kid-Friendly
Cuisine: World
Keyword: Breakfast, Kid Friendly Food, Party Dishes, Simple and healthy diet in old age, Vegetarian
Servings: 2 glasses


  • 1 tender coconut flesh medium thick
  • Water from the coconut
  • 1/2 cup Milk chilled
  • 1 tbsp Sugar optional


  • Cut the coconut flesh into small cubes. Reserve a few cubes.
  • In the blender jar of the mixer add the rest of the coconut flesh, water from the coconut, milk and whizz it.
  • Check if you need sugar add it and whizz again.
  • Serve in a glass topped with the reserved tender coconut.


  • Serve topped with vanilla ice cream.
  • In case you are serving a diabetic avoid the sugar.
  • In case you want a Vegan Tender Coconut Falooda use Plant-Based milk like Almond milk, Coconut milk.


Serving: 0g | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg