Silken Tofu Creamy Ranch Dressing
Silken Tofu Creamy Ranch Dressing is a vegan dressing made by blending silken tofu with lemon, herbs and spices.
Servings: 1 small jar
- 1 cup silken tofu
- 1/2 tbsp chives crushed
- 2 tbsp Parsley chopped
- 1 cloves garlicminced
- 1 onion small
- Salt to Taste
- 5 peppercorns
- 2 tbsp Soy milk
- 1/2 tsp Lemon juice
- 1/2 tsp Vinegar
Add all the ingredients in the chutney bowl of the mixer and blend.
Your vegan silken tofu ranch dressing is ready.
Serve chilled with boiled vegetables like broccoli, cauliflower, carrots.
Mix in a salad or use as a spread in a sandwich.
- Use up the dressing in 2 days.
- I have used soy milk you can use regular milk but then it will not be vegan.