Tag : whole wheat flour

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16 February, 2015

How to make Chapattis/Rotis/ Indian Flat bread

Posted in : Blogging Marathon, Chapatti, Diabetics Friendly Foods, Flours, How to, Indian Cuisine, Indian Flat Bread, Uncategorized, Whole wheat on by : ArchanaPotdar
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The diversity of Indian cuisine is reflected  in the sheer variety of flatbreads and crêpes. Most Indian breads are flatbreads, that is flattened by rolling and are mostly without the addition of leavening agent. So what is a leavening agent? A leavening agent also called leavening or leaven is a substance used in dough and a batter
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17 November, 2014

Whole Wheat Tomato Basil Loaf

Posted in : Uncategorized on by : ArchanaPotdar
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For Nov Taming the yeast Veena has shared her Whole Wheat Tomato Basil Loaf that is adapted from Italian cookbook by Tarla Dalal. It is very flavourful bread with all the goodness of the whole wheat, tomato and basil. Since half the flour is whole wheat flour, the bread tends to be a little dense.
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10 October, 2014

Whole Wheat Flour Thin Crust Pizza

Posted in : Baked, Flours, Italian Cuisine, Pizza, Pizza Sauce, Whole wheat on by : ArchanaPotdar
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Whole Wheat Flour Thin Crust Pizza For this month’s We Knead to Bake we were to make a Pizza. We all love pizza so the girls were waiting for me to make the pizza. I choose Whole Wheat Flour Thin Crust Pizza. This pizza I made from Shammi’s Passion a Wheat flour base thanks to PJ! The
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16 September, 2014

QuroosAsal Khubz a Traditiona Bread from Oman

Posted in : Uncategorized on by : ArchanaPotdar
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QuroosalAsal For the alphabet O we have a choice do it with Oman or OMAN in our Mega Blogging Marathon !! Come on can we not have some more countries with O? Cuisine of Oman is a mixture of several staples of Asian foods.  Food basically revolves around chicken, fish, and lamb, with rice as the staple
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12 September, 2014

Falafel Wraps for Lebanon

Falafel Wraps for Lebanon
Posted in : Bachelor Recipes, Blogging Marathon, Cuisine, Lebanese Cuisine, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Falafel Wraps for Lebnon According to Wikipedia which I am quoting verbatim, ”Lebanese cuisine or “Levantine kitchen” includes an abundance of starches, whole grain, fruits, vegetables, fresh fish and seafood; animal fats are consumed sparingly. Poultry is eaten more often than red meat. When red meat is eaten it is usually lamb on the coast and goat meat in the mountain regions. It also includes copious amounts of garlic and olive oil, often
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7 September, 2014

Potato Pancakes

Posted in : Uncategorized on by : ArchanaPotdar
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Potato Pancakes Potato pancakes are shallow-fried pancakes of grated or ground potato, flour and egg, often flavoured with grated onion or garlic and seasoning. Potato pancakes may be topped with a variety of condiments, ranging from the savoury (such as sour cream or cottage cheese) to the sweet (such as apple sauce or sugar), or they may be served  without any garnish. Potato pancakes are sometimes made from mashed potatoes to
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5 September, 2014

Lihapulla /Meatballs (sans the meat )Finnish way

Posted in : Accompaniments, Bachelor Recipes, Baked, Brunch, Diabetics Friendly Foods, Finnish Cuisine, Healthy food, Kid Friendly, Shallow Fried, Shallow fried, Simple and Healthy Vegetarian Diet in Old Age, Vegetable Sides on by : ArchanaPotdar
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Lihapulla /Meatballs are  very common food in Finland.   For alphabet F I choose Finland!! Somehow it’s always fascinated me. Why because Santa lives here officially, yes really I am not kidding check it here. The land of midnight sun, northern lights, and saunas. I wish can live there… I knew almost immediately I was
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2 September, 2014

Poutine/ Fries and Gravy from Canada

Posted in : Uncategorized on by : ArchanaPotdar
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Poutine Welcome to day 3 on The Blogging Marathon “Around the World in 30 Days”! Let’s stop at alphabet C today… Actually I had planned a different Country beginning with C, cooked it too but then Canada kept popping in my head continuously! My fascination was because I heard my teacher talk about the country
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7 July, 2014

Dhania Puri and Spicy Potato Vegetable ~ Baby Shower for Sapana

Posted in : Uncategorized on by : ArchanaPotdar
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Life is meant to be cherished, embraced and enjoyed!   Who demonstrates the philosophy better than a baby? Who can resist the wobbly bundle of joy that makes all the household dance? In fact you are happy that you are dancing to the small bundles tunes. Who cries and cries but coos and smiles the
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