Tag : Peas

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24 September, 2016

Crust-less Cauliflower and Mushroom Quiche

Crust-less Cauliflower and Mushroom Quiche
Posted in : #Cooking Carnival, Bachelor Recipes, Baked, Blogging Marathon, Cuisine, French Cuisine, German Cuisine, International Cusine, Kid Friendly, Meal, Milk & Milk Products, Ocassions, Simple and Healthy Vegetarian Diet in Old Age, Vegetables on by : ArchanaPotdar
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When I baked this Crustless Quiche the girls were thrilled. This was one of the few dishes that I cooked for BM and they have enjoyed this series. When I choose the Blogging Marathon Themes I usually take into account the girls preferences.   But this time I choose Simple and Healthy Vegetarian Food for the
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9 January, 2015

Methi Matar Biryani~ A Vegetarian Biryani with a Difference

Methi Matar Biryani~ A Vegetarian Biryani with a Difference
Comments : 17 Posted in : Blogging Marathon, For the Tiffin Box, Kid Friendly, Methi/Fenugreek, Peas, Rice, Rice the Versatile Cereal and Its Uses, Vegetables on by : ArchanaPotdar
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  Methi Matar Biryani Methi Matar Biryani! It addresses the something different requirement at home and is delicious! I did not think it will be loved to bits and was devoured in minutes. This week in the blogging marathon I am taking you on a food trail in Biryani, Vegetarian Biryani!  This time I am trying
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11 October, 2014

Navratan Korma|Mixed Vegetable Recipe|Restaurant Style Mixed Vegetable

Posted in : Accompaniments, Bachelor Recipes, Curry, Indian Cuisine, Kid Friendly, Kurma, Stew, Vegetable Sides on by : ArchanaPotdar
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Navratan Korma Navratan Korma, Mixed Vegetable Recipe, Restaurant Style Mixed Vegetable is a delicious start to the weekend. Serve for breakfast this korma with Pooris. The list of ingredients is long but you can add or leave out some veggies. This yummy vegetable is enjoyed by young and old. Serve it with rotis, naan or even pao!!
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25 May, 2014

Vegetable Thupka ~ A Delicious Vegetarian Noodle Soup

Posted in : Appetizer, Blogging Marathon, Indian Cuisine, North-Eastern Cuisine, Soup on by : ArchanaPotdar
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Vegetable Thupka ~ A DeliciousVegetarian Noodle Soup For the recent mega marathon, for the benefit of those who land here for the first time I have participated in 2 marathons. One is the Alphabet marathon the second was the Indian Food Odyssey where we have taken up the challenge of various Indian  states and the food there. The
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16 April, 2013

Palak Paneer,Peas Palak or Corn Palak

Palak Paneer,Peas Palak or Corn Palak
Posted in : Accompaniments, Amchoor/Dry Mango Powder, Bachelor Recipes, Blogging Marathon, Cashew Nuts, Chili Powder, Chillies, Cinnamon, Coriander, Corn, Garlic, Ghee, Ginger, Green chilli, Hing/Asafoetida, Jeera/Cumin Seeds, Kanda/Ullagaddi/Onion, Kasuri Methi, Mint, Simple and Healthy Vegetarian Diet in Old Age, Tomatoes, Turmeric/Haldi, Vegetables on by : ArchanaPotdar
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Palak Paneer, Peas Palak or Corn Palak is a delicious Nort Indian vegetable that is much appreciated in my place. Come winter and the fields around us in Panaji, yes there are fields in Panaji, start getting a lot of activity. After the water collected during rains is drained the growth is cleared there are beautiful vegetables
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11 February, 2013

Peas Cauliflower and Paneer Pull Apart ~Knead to Bake

Posted in : Bachelor Recipes, Baked, Bread, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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  Bread baking is a skill  and I hit panic buttons, due to the fact that yeast and I are not so good friends.  So when Aparna said she is starting a group hat is baking 12 breads down the year I thought I will tag along. Hopefully I will make friends with yeast finally. This is
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3 April, 2012

Usali the Goan Way of including Sprouts

Usali the Goan Way of including Sprouts
Comments : 29 Posted in : Festive Cooking, Goan, Indian Cuisine, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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I have been living in Goa for many years but still, one article that was printed in the Times of India was an eye-opener. The author of the article was Melinda Pereira Kamat and she wrote about The Perfect Usali, in case you are interested it is featured in the Times of India, Goa edition on Tuesday, July 13, 2010.  I
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30 January, 2012

Peas Payasa / Kheer

Posted in : Accompaniments, Bachelor Recipes, Breakfast, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Like I said in my last post here I will try Payasa/Kheer made out of peas. Since it was Pappa’s birthday yesterday i.e. the 29th Jan this virtual Payasa/Kheer is for him.  I am sure I will hear complaints that it is not sufficient but then Pappa you have to come down to Goa for
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26 December, 2011

Peas and Tofu Pulao

Comments : 8 Posted in : Bachelor Recipes, Indian Cuisine, Kid Friendly, Meal, Rice, Rice the Versatile Cereal and Its Uses on by : ArchanaPotdar
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  Winter heralds fresh vegetables, cauliflower, carrots, spinach and the freshest of peas. Pretty and green all in a row!! We all love peas especially if it means you get to eat them straight from the pods. Generally we buy peas just for eating. So the tender ones get eaten and I am left with
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28 September, 2011

Mattar Paneer

Posted in : Accompaniments, Curry, Gravy, Indian Cuisine, North Indian Cuisine, Paneer, Punjabi Cuisine, Side Dish on by : ArchanaPotdar
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For today’s blog hop I am paired with Radhika of Tickling Palates and the brain behind the wonderful Blog Hop. Radhika has a number of exiting recipes and I have bookmarked quite a few recipes. In fact I made this delicious Mattar Paneer (click here for the link) last Wednesday when it was “Avidhwa Navami”.
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