Tag : mozzarella

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10 January, 2019

Italian Stuffed Eggplant- Fusion Recipe

Italian Stuffed Eggplant- Fusion Recipe
Comments : 42 Posted in : Bachelor Recipes, Baked, Diabetics Friendly Foods, Dinner, Eggplant, Fusion Cuisine, Italian Cuisine, Kid Friendly, Vegetable Sides, Vegetables, Veggie Bakes on by : ArchanaPotdar
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Italian-style Stuffed Eggplant is a vegetarian recipe tweaked to suit my Indian tastes. Italian Stuffed Eggplant- Fusion Recipe The discovery of a small ball of mozzarella in the fridge nudged me in the direction of baking.  Then I brought 2 big king sized eggplant from the local lady who sells local produce. These were her
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19 March, 2018

Stuffed Portabella Mushrooms

Stuffed Portabella Mushrooms
Comments : 51 Posted in : Accompaniments, Bachelor Recipes, Brunch, Cheese, Diabetics Friendly Foods, Italian Cuisine, Kid Friendly, Mozzarella, Protein Rich Food, Side Dish, Simple and Healthy Vegetarian Diet in Old Age, Stuffed, Vegetable Sides, Veggie Bakes on by : ArchanaPotdar
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Stuffed Portabella Mushrooms are a delicious way of including a healthy and filling meal, fast! Portabella or Portobella are huge mushrooms, round but with flat caps. They have black gills underside and the stem is edible. The best part of Portabella mushrooms is they have a rich and meaty texture and flavour, which it retains
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19 July, 2016

Leftover Bread Slices Pizza

Comments : 2 Posted in : Appetizer, Bachelor Recipes, Baked, Butter, Cheese, Condiments, Cuisine, For the Tiffin Box, Garlic, Herbs, Italian Cuisine, Kid Friendly, Marinara Sauce, Milk & Milk Products, Mozzarella, Oils, Olive oil, Pizza, Pizza Topping, Snack, Starter on by : ArchanaPotdar
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In the last of this series of Pizza, I wanted to use up one of my bookmarks. I had seen it on PJ’s place  and I flipped for the simplicity and the easy with which this Pizza can be made. Plus it gets your fridge clean! Yes, you read right. Make this pizza  use up the
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14 April, 2015

Focaccia Caprese

Posted in : Bachelor Recipes, Baked, Baked, Brunch, Diabetics Friendly Foods, Focaccia, International Flat Bread, Italian Cuisine, Kid Friendly, Simple and Healthy Vegetarian Diet in Old Age, Uncategorized on by : ArchanaPotdar
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Focaccia Caprese For WE KNEAD TO BAKE we had baked Focaccia Caprese. The focaccia was amazingly delicious and welcome. The wallpaper on my laptop is this focaccia and I dare not change it. With my site crash I lost a delicious and much in demand focaccia.   So I decided that this April some of the
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