Make a soft gluten-free non-sticky Sabudana Khichdi, a pilaf with my mother-in-laws secret tips to make this popular snack and breakfast item.
Meal
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Raw Banana/Plantain Curry
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Triple Schezwan ~Guest Post
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Oats Bisi Baali Huli Anna
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Noodles with Stir-Fried Chilli Vegetables
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Pasta
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Kheer/Payasa with Dodhi/Bottle Gourd & Sago
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Tinda Stuffed with Paneer and Mint~ Dedicated to Mom
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Dhania Puri and Spicy Potato Vegetable ~ Baby Shower for Sapana
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Lengmans Noodles from Kazakhstan
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Vegetarian Shawarma Recipe for Quatar
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Tomato Rice ~A Blog Hop
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Celebrating with Dalia Khichidi
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Paneer, Bottle Gourd and Mint Parathas-Working Lunch Thali
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Drumsticks/ Shevgya che Shenga /Nuggekai/ Shango Curry