Healthy Pesaraattu & Upma with Quinoa

Sharing is caring!0sharesFacebookTwitterPinterestYummlyPesara attu Upma, is a variant of the traditional Andhra Pradesh dish. Pesara Attu ┬áis a dosa or a crepe, an Indian pancake made from Moong Bean or Moong Dal and Upma is stuffed in the Pesar Dosa! There is no urid dal added to make this batter and that sets it apart … Continue reading Healthy Pesaraattu & Upma with Quinoa