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18 March, 2016

Indori Bhutte Ka Kees or Grated Corn Stir Fry from Indore

Posted in : Chillies, Corn, Corn, Diabetics Friendly Foods, Green chilli, Healthy food, Kid Friendly, Lowfat, Madhya Pradesh Cuisine, North Indian Cuisine, Snack, Stir Fry, Street Food, Tiffin box ideas, Vegetables, Whole grains on by : ArchanaPotdar
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I had forgotten about Indori Bhutte ka Kees from Indore till Pari reminded me of it! Indori Butte ka Kees is Stir fried Grated  Fresh Corn! I had ages ago hosted ‘Only’ Street Foods of the World an event by Pari. Pari had sent me her entry of Indori Bhutte ka Kees that had me
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24 September, 2015

Nasi Lamak

Posted in : Bachelor Recipes, Blogging Marathon, Breakfast, Coconut Milk, Malaysian Cuisine, Rice, Singapore Cuisine, Street Food on by : ArchanaPotdar
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For laying my Buffet on Table today I turn once again to Malaysia and Wikipedia for information. Let feast on #Nasi Lemak today… #Nasi Lemak in Malay culture and Malay cuisine, its name in Malay literally means “oily or fatty rice”, but is taken in this context to mean “rich” or “creamy”. The name is
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1 October, 2014

Bataat Abu Humar Adanee /Adeni Potatoes with Red chilli and Tamarind Sauce for Yemen

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Bataat Abu Humar Adanee For Y -Yemen apparently this is eaten as a snack and its delicious ! Still cannot write much about Yemen later maybe when my arm feels a part of my body… For Ushar I used regular lemon pickle. Bataat Abu Humar Adanee /Adeni potatoes with red chilli and tamarind sauce Recipe
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28 September, 2014

Xi’an stuffed pancakes

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Xi’an stuffed pancakes For the alphabet X I have tried the Xain province from China.I knew of this province for the terracotta army. I would have liked to write more but as my arm is not too agreeable I am just linking my source Wikipediaof course. These were appreciated a lot at home and the
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24 September, 2014

Pad Thai for Thailand

Posted in : Bachelor Recipes, Blogging Marathon, Cuisine, Healthy food, Kid Friendly, Lowfat, Meal, Rice the Versatile Cereal and Its Uses, Thai Cuisine on by : admin
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Pad Thai Again I go back to Wikipedia  which says that , “Thai cuisine is the national cuisine of hailand. Balance, detail and variety are of paramount significance to Thai chefs. In his book The Principles of Thai Cookery, renowned celebrity chef, writer and authority on Thai cuisine McDang wrote “What is Thai food? Every country in the
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18 September, 2014

Vegetarian Shawarma Recipe for Quatar

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Vegetarian Shawarma We love Shawarma now ! It was introduced to me by my elder daughter as I was constantly complaining that she does not eat at home. “What do you eat at Miramar that I cannot make?”   Now throw this challenge to a teenager and be prepared to face the consequences. She took me to
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15 September, 2014

Savoury Corn Fitters from New Zealand

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Savoury Corn Fitters Now that school has reopened I have a problem what do I give in the kiddos tiffin box? To add to my woes she does not have a breakfast, barely gulps down a small cup of milk.   She comes home for lunch but she wants something delicious in her tiffin box. Her
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