Tag : Protein rich food

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3 October, 2017

Hesar Bale Gajjari Kosambri |Moong Dal and Carrot Salad

Hesar Bale Gajjari Kosambri |Moong Dal and Carrot Salad
Comments : 15 Posted in : Bachelor Recipes, Blogging Marathon, Daal or Lentils, Diabetics Friendly Foods, Healthy food, Indian Cuisine, Karnataka Cuisine, Kid Friendly, Moong Daal-Yellow Lentils, Postpartum Diet, Protein Rich Food, Salad, Side Dish, Simple and Healthy Vegetarian Diet in Old Age, Snack on by : ArchanaPotdar
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Hesar Bale Gajjari Kosambri or Moong Dal and Carrot Salad, an Indian salad, very simple to make and a  must for most festivals. It is healthy and protein-rich too. Since moong dal, hesar bale, or hessaru bale is light for digestion it is ideal for the aged, young and those recovering from sickness. It is also
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2 October, 2017

#26 Protein Rich Dishes a Roundup

#26 Protein Rich Dishes a Roundup
Comments : 5 Posted in : legumes, Lists, Protein Rich Dishes, Protein Rich Food, Round up on by : ArchanaPotdar
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Protein Rich Food this is what I have become very conscious of lately. Being Vegetarians I kept feeling that our Protein intake was not enough. My family cannot take the dal chawal, roti sabzi route and kept feeling the need to innovate dishes. Food has to be different and has to be visually appealing too. These 26 dishes
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30 September, 2017

Egg Frittata Recipe

Egg Frittata Recipe
Comments : 9 Posted in : Bachelor Recipes, Blogging Marathon, Breakfast, Brunch, Diabetics Friendly Foods, Healthy food, Kid Friendly, Leftovers, Protein Rich Food, Side Dish, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Egg frittata recipe is a delicious egg recipe for brunch or a quick weeknight dinner. For a normal household also Egg frittata is a great recipe especially since the filling can be leftovers anything from veggies, potatoes, rice. I have also used one leftover chapatti minced in the mixer. Seafood, chicken, cheeses also taste good.
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29 September, 2017

Poached Eggs, How to make Poached Eggs

Poached Eggs, How to make Poached Eggs
Comments : 9 Posted in : Bachelor Recipes, Blogging Marathon, Breakfast, Diabetics Friendly Foods, Healthy food, How to, Kid Friendly, Protein Rich Food, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Poached Eggs!  Where the eggs are cooked in simmering water! Poaching is something that has scared me and held me back all these years simply because I was worried that the egg will not be called poached but dispersed. No, I am not joking truly one of the most difficult ways to cook eggs is
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28 September, 2017

Egg Curry in Coorgi Style

Egg Curry in Coorgi Style
Comments : 9 Posted in : Bachelor Recipes, Blogging Marathon, Curry, Diabetics Friendly Foods, Eggs, Gravy, Indian Cuisine, Karnataka Cuisine, Kid Friendly, Protein Rich Food, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Egg Curry cooked in Coorgi style is an adaption of Chicken Gravy Coorgi style. Cooked with minimum spices we enjoyed it when we went to live at this homestay called Ashania run by Mr &Mrs. Prasad. Mrs Prasad shared recipes that she made for us and I am finally trying to pen them down. My
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27 September, 2017

Egg Omelette|Indian Masala Omelette

Egg Omelette|Indian Masala Omelette
Comments : 10 Posted in : Bachelor Recipes, Blogging Marathon, Diabetics Friendly Foods, Healthy food, Indian Cuisine, Kid Friendly, Protein Rich Food, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Egg Omelette is much appreciated in my place especially the Indian Omelette. Simple to make with whatever is available in your pantry this protein rich dish is good for young and old alike if you are an Ovo-vegetarian.   According to Wikipedia,” In cuisine, an omelette or omelet is a dish made from beaten eggs fried
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26 September, 2017

Savoury French Toast

Savoury French Toast
Comments : 11 Posted in : Bachelor Recipes, Blogging Marathon, Breakfast, Brunch, Diabetics Friendly Foods, Healthy food, Protein Rich Food, Simple and Healthy Vegetarian Diet in Old Age, Snack on by : ArchanaPotdar
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French toast is a breakfast dish made is a dish made of bread soaked in milk, then in beaten eggs and then fried. In my place, I don’t make it sweet or use milk. Interested ? Read on for this protein rich breakfast. The other names of French toast are eggy bread, Bombay toast, German
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25 September, 2017

Protein Rich Breakfast Scrambled Eggs

Protein Rich Breakfast Scrambled Eggs
Comments : 11 Posted in : Bachelor Recipes, Blogging Marathon, Breakfast, Brunch, Diabetics Friendly Foods, Healthy food, Kid Friendly, Protein Rich Food, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Scrambled eggs are a protein rich breakfast dish made from eggs. The eggs are heated gently all the while they are stirred or beaten together in a pan. To season scrambled eggs use salt or sugar as a child I always ate with sugar it is only now that I have started using salt and
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24 September, 2017

Everyday Dal Recipes| Collection of Dal Recipes

Everyday Dal Recipes| Collection of Dal Recipes
Comments : 1 Posted in : Bachelor Recipes, Chana daal, Collection of Dal Recipes, Daal or Lentils, Dals or Daal, Diabetics Friendly Foods, Healthy food, Indian Cuisine, Kid Friendly, Lists, Masoor Daal-Orange Daal, Meal, Moong Daal-Yellow Lentils, Simple and Healthy Vegetarian Diet in Old Age, Toor Daal, Urid Daal on by : ArchanaPotdar
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Vegetables with Dal Moong dal Kheer Sadha Varan or Plain Dal~Dal The Maharashtrian Way Moong ki Dal Kali Dal Dhokar Dalna for North-South Challenge Toi~ Dal The Goan Way Triveni Dal Menthe Baali Tavi Subzi & Daal Lentil & Dal Curry Recipe, Sri Lankan Way Ghhat Varan Muddi Palaya( Golaa Bhaji) Lasooni dal Dal Tadka
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23 September, 2017

Fresh Methi Dal Recipe| Dal with Fresh Fenugreek Leaves

Fresh Methi Dal Recipe| Dal with Fresh Fenugreek Leaves
Comments : 17 Posted in : Accompaniments, Bachelor Recipes, Blogging Marathon, Daal or Lentils, Dals or Daal, Diabetics Friendly Foods, Healthy food, Indian Cuisine, Kid Friendly, Meal, Protein Rich Food, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Methi Dal the delicious way of pepping up plain old dal with fresh fenugreek leaves. Takes away the boring feature of same old dal and get leafy veggies in my girls. In place of methi try using palak, rajgira, chavli, or drumstick leaves. I will not say shepu or dill as I do not like
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