Tag : Indian Sweets

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14 October, 2017

Nariyali ki Barfi|Kobbari Vadi ~Diwali Special

Nariyali ki Barfi|Kobbari Vadi ~Diwali Special
Comments : 12 Posted in : Bachelor Recipes, Barfi, Coconut, Dessert, Festive Cooking, For the Tiffin Box, Indian Cuisine, Indian Desserts, Kid Friendly, Lists, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Nariyali ki barfi, khobbari Vadi, narlya cha vadya and coconut fudge the same name for a simple sweet that I make every year for Diwali in my place. Easy to make with ingredients in your pantry khobbari vadi was something Amma made regularly. All you need is freshly grated coconut, sugar and cream.You can add
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13 July, 2017

Quick Kalakand, Mishri-Mawa, Milk Cake Recipe

Quick Kalakand,  Mishri-Mawa, Milk Cake Recipe
Comments : 2 Posted in : Bachelor Recipes, Dessert, Festive Cooking, Indian Cuisine, Indian Desserts, Keasr/Saffron, Kid Friendly, Rajasthani Cuisine, Raksha Bandhan List on by : ArchanaPotdar
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With Raksha Bandhan round the corner, I made Kalakand. The reason being my thought are turning towards my appreciative brother, who was a kid when I made kalakand 29 years ago, just before I got married. There is one more person I remember Umesh he is my rakhi brother. Kalakand is an Indian sweet that
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4 January, 2017

Besan Ladoo/Besan Unde/ बेसन के लड्डू

Besan Ladoo/Besan Unde/ बेसन के लड्डू
Comments : 13 Posted in : Bachelor Recipes, Blogging Marathon, Dessert, Festive Cooking, For the Tiffin Box, Indian Cuisine, Kid Friendly, Ocassions on by : ArchanaPotdar
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Besan Laddoo is one of the Laddu or laddoos that are common in India. A must have to make any celebration, festivals or religious occasions. Laddus or Unde as they are known in Karnataka, are ball-shaped sweets popular in the Indian Subcontinent. Ladoos are made generally of flour and sugar/ jaggery the ingredients will vary by
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3 January, 2017

Deep Fried Modak~ Ganesh Special

Deep Fried Modak~ Ganesh Special
Comments : 14 Posted in : Blogging Marathon, Deep Frying, Festive Cooking, Ganesh Festival Recipe List, Goan, Indian Cuisine, Karnataka Cuisine, Kid Friendly, Lists, Maharashtrian Cuisine on by : ArchanaPotdar
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Deep-fried modak are obviously deep-fried in oil, unlike the steamed Modak. The shell of the deep fried modak is made from whole wheat flour and the stuffing is traditionally jaggery and fresh coconut. The fried modak last longer and taste different. Also unlike the Ukdiche modak where you get the finesse after practice, this modak does
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15 August, 2016

Ganesh Chathurthi Recipe list

Posted in : Ganesh Festival Recipe List, Lists, Recipe on by : ArchanaPotdar
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My first priority this month is  getting my Ganesh Festival Recipe list together. This year too we will be celebrating Ganesh Festival with the usual pomp from  is celebrated with great pomp and cheer from 5th Sept.  The number of days Ganesh is celebrated in a household is predecided. You can have anything from 2,3,5,7
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