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11 September, 2017

Lauki aur Chana Dal Recipe|Bottle Gourd and Split Bengal Gram Recipe

Lauki aur Chana Dal Recipe|Bottle Gourd and Split Bengal Gram Recipe
Comments : 15 Posted in : Bachelor Recipes, Blogging Marathon, Cook Book Series, Curry, Daal or Lentils, Diabetics Friendly Foods, Gravy, Healthy food, Indian Cuisine, legumes, Protein Rich Food, Punjabi Cuisine, Sanjeev Kapoor, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Lauki and Chana dal vegetable i.e Bottle gourd (opo squash) and Split Bengal Gram is a delicious tasting curry that is not too spicy.  This curry is made without onions and garlic, the spices used too is mild. You can use tomatoes too to make this bottle gourd and split Bengal gram vegetable but I
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17 May, 2012

Paneer, Bottle Gourd and Mint Parathas-Working Lunch Thali

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When Valli was floating her idea of Indian Thali Mela I was quiet.  That is quite unlike me. Usually I like to be in the thick of things if not doing anything else at least making a noise. You may wonder why I was quiet. Well there is a reason no three reasons 1. Will
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8 October, 2011

Doodhi Halwa or Bottle Gourd Halwa

Comments : 25 Posted in : Akshay Tritiya Festive Sweets Recipes, Dessert, Festive Cooking, Ganesh Festival Recipe List, Indian Cuisine, Indian Desserts, Kid Friendly, Lists, Raksha Bandhan List, Simple and Healthy Vegetarian Diet in Old Age on by : admin
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I have already talked about my family lack of sweet tooth so many times that you must be all bored. But that does not stop me from trying out new recipes or reinventing the old ones now that I have found appreciative ‘Bakaras  & Bakaris’ at work!! 🙂 For Duserra I decided to make Doodhi
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26 August, 2011

Kheer/Payasa with Dodhi/Bottle Gourd & Sago

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I have brought a bottle gourd. It was the smallest and the tenderest one the bhajiwala had but was still big enough to fill to big Tupperware boxes when cubed. I made bhaji once but then since I wanted a change I decided to make kheer/payasa. This could also be because the boys in the
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12 November, 2010

Paratha

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Paratha with Egg Chat Paratha As I said we had EGG CHAT and PARATHA today.  For PARATHA today I used 2 cups grated bottle gourd/dudhi/ hala kumbalkai 1 tsp coriander/ dhane/ havija powder 2 tsps cumin/jeera/jeergi powder 1 tblspn sesame seeds/til/ yelu ½ tsp haldi/turmeric 1 tsp chilli powder GRIND TOGETHER 2 green chillies 1
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4 April, 2009

Dhudhi Halwa

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Pappa had brought Dhudi in Marathi /Hal kumbalkai in Kannada / Lauki in Hindi/ Konkan dhudhi in Konkani/bottle gourd in English. The maid had peeled and grated it, yesterday, hence so very simple to cook in the morning it was about ¾ kg grated. Since I did not have khawa /mava /phedas in my store
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