Sugar-Free Dates Dry Fruit Rolls
A delicious yet simple no cook Diwali Sweet that is a show stopper!
Servings Prep Time
2rolls 10minutes
Cook Time Passive Time
5minutes 4-5hours
Servings Prep Time
2rolls 10minutes
Cook Time Passive Time
5minutes 4-5hours
Ingredients
Instructions
  1. Heat a non-stick pan and roast the poppy seeds.
  2. Remove and set aside.
  3. In the same pan add the ghee and stir fry the nuts until you get a nice aroma. Set aside to cool.
  4. Add about 1- 1/2 tsp of the poppy seeds.
  5. Meanwhile in the food processer or the mixer process the dates until it forms a soft lump.
  6. Transfer the nuts to the processer and run it to mix the nuts.
  7. Transfer to a aluminium foil and make a cylinder.
  8. Refrigerate for 4-5 hours. Cut in circles using a sharp knife
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