Archives : Oct-2018

    Home / RecipePage 2
24 October, 2018

Spaghetti Aglio e Olio

Spaghetti Aglio e Olio
Comments : 16 Posted in : Bachelor Recipes, Blogging Marathon, Diabetics Friendly Foods, For the Tiffin Box, Healthy food, Italian Cuisine, Kid Friendly, Pasta, Simple and Healthy Vegetarian Diet in Old Age, Stir-fry on by : ArchanaPotdar
Tags: , , , , , , , , , , , , ,

Spaghetti Aglio e Olio is spaghetti with garlic and oil a speciality from Naples, Italy. Aglio e Olio is popular name and is made by lightly sautéing garlic that is sliced/ minced/ pressed garlic in olive oil. Alio e olio is garnished with dried red chilli flakes and finely chopped parsley. You can also garnish
Read more

 
19 October, 2018

Egg-less Whole-Wheat Chocolate Cake #Choctoberfest

Egg-less Whole-Wheat Chocolate Cake #Choctoberfest
Comments : 6 Posted in : Bachelor Recipes, Baked, Baked, Cakes, Choctoberfest, Dessert, For Chocoholics, Kid Friendly, Simple and Healthy Vegetarian Diet in Old Age, Whole wheat on by : ArchanaPotdar
Tags: , , , , , , , , , , ,

Egg-less Whole-Wheat Chocolate Cake is soft moist and utterly delicious. My daughter has told me it is the best cake I have baked until date. My love for sweets has no parallels. I simply can eat, drink and sleep on a sweet diet. My family unfortunately do not enjoy sweets other than cakes. Now since
Read more

 
17 October, 2018

Quick Oreo Brownies #Choctoberfest 2018

Quick Oreo Brownies #Choctoberfest 2018
Comments : 2 Posted in : Bachelor Recipes, Brownies, Dessert, For Chocoholics, Kid Friendly, Microwave, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
Tags: , , , , , , ,

Quick Oreo Brownies! I am trying it out for the first time and they like all brownies in my place disappeared about as  quickly as I made them. Brownies are adored in my place. Who does not? There are so many brownies out there so why add one more to the list? Reason 1. My
Read more

 
12 October, 2018

Ragi Chakli | Ragi Murukku

Ragi Chakli | Ragi Murukku
Comments : 14 Posted in : Bachelor Recipes, Blogging Marathon, Deep Fried, Deep Frying, Diwali|Deepavali Special, Festive Cooking, For the Tiffin Box, Indian Cuisine, Kid Friendly, Millets, Nachni, Ragi/Nachani/Nachane/Finger Millet, Simple and Healthy Vegetarian Diet in Old Age, Snack on by : ArchanaPotdar
Tags: , , , , , , , , , , ,

Ragi Chakli or Ragi Murukku! Well, I never expected them to be so yummy! They are easy to make and taste just like the regular chakli. Only look a bit darker! I am not a person who fries! Period! I do not fry because I start coughing and in fact, everyone at home becomes upset
Read more

 
11 October, 2018

Nevri| Ghujia| Karanji|Karchikai

Nevri| Ghujia| Karanji|Karchikai
Comments : 19 Posted in : Blogging Marathon, Deep Frying, Diwali|Deepavali Special, Festive Cooking, Indian Cuisine, Kid Friendly, Ocassions, Snack on by : ArchanaPotdar
Tags: , , , , , , , , , , , , , , , , , , , ,

Nevri| Ghujia| Karanji|Karchikai is integral to Diwali, Holi, Ganesh Chaturthi all over India. I do not think I am exaggerating if I say Nevri is ravioli and it is common in the western world too. Any festival means sweets and savouries that made especially in every home to share with neighbours and friends. Friends outside
Read more

 
10 October, 2018

Kelyacho Halwo|Mandoli Keyacho Halvo| Banana Preserve

Kelyacho Halwo|Mandoli Keyacho Halvo| Banana Preserve
Comments : 40 Posted in : Bachelor Recipes, Blogging Marathon, Breakfast, Brunch, Condiments, Festive Cooking, For the Tiffin Box, Fruit, Goan, Indian Cuisine, Jam, Kid Friendly, Ocassions, Side Dish, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
Tags: , , , , , , , , , , , , , ,

“Kelyacho Halwo” is a Goan delicacy that is made for Diwali and Ganesh Chaturthi.  The bananas used in making this delicious delicacy are also called Nendra/Mandoli/ Kerala bananas/Moira bananas. Kelyacho Halwo is also a preserve made and enjoyed with chapatti, traditionally.  Moira is a small village close to Mapusa, Goa. Moira has like the rest of
Read more

 
9 October, 2018

Maneesh – Middle Eastern flatbread

Maneesh – Middle Eastern flatbread
Comments : 14 Posted in : Accompaniments, Baked, Bread, Brunch, Diabetics Friendly Foods, International Flat Bread, Kid Friendly, Side Dish, Yeast, Yeast Breads on by : ArchanaPotdar
Tags: , , , , , , , , , ,

Maneesh  is a Middle Eastern flatbread perfect to eat hummus or tzatziki even lalabneh. You can eat gravies too with Maneesh! Nothing like a piece of bread to soak the gravy up! The best part about is that Maneesh is an easy bread to make. For me this is the best part of making bread.
Read more

 
5 October, 2018

Low Fat Kanji Wada/Vada Recipe from Rajasthan

Low Fat Kanji Wada/Vada Recipe from Rajasthan
Comments : 10 Posted in : Appetizer, Bachelor Recipes, Chaat, Diabetics Friendly Foods, Fermented, Healthy food, Indian Cuisine, Kid Friendly, legumes, Moong Daal-Yellow Lentils, Rajasthani Cuisine, Simple and Healthy Vegetarian Diet in Old Age, Snack, Summer Cooler on by : ArchanaPotdar
Tags: , , , , , , , , , , , ,

Low Fat Kanji Wada/Vada! A delicacy full of tangy mustard flavour water in which you immerse moong dal wadas!   My Kanji wadas are made in the Gundpangla/Appe /paniyaram pan hence low fat. My introduction to Kanji Vada was in Delhi whne the BMers meet at Delhi! I still remember the taste and the feeling after
Read more

 
Please wait...

Subscribe to our newsletter

Want to be notified when a new recipe is published? Enter your email address and name below to be the first to know.