Archives : Jul-2018

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23 July, 2018

Green Papaya Salad Recipe~Thai Salad

Green Papaya Salad  Recipe~Thai Salad
Comments : 1 Posted in : Accompaniments, Bachelor Recipes, Brunch, Diabetics Friendly Foods, Healthy food, Kid Friendly, Salad, Salad, Side Dish, Simple and Healthy Vegetarian Diet in Old Age, Snack, Thai Cuisine on by : ArchanaPotdar
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Green Papaya Salad is a famous Thai salad using green/raw papaya, tamarind and soya sauce and chilli powder. Green/Raw Papaya Salad is a simple and delicious a perfect example of Thai Cuisine. Food in Thailand has harmony as the guiding principle behind each dish. Thai cuisine is essentially a marriage of centuries-old Eastern and Western influences combined into something
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16 July, 2018

Kashmiri Kahwa, Kashmiri Tea Recipe

Kashmiri Kahwa, Kashmiri Tea Recipe
Comments : 26 Posted in : Bachelor Recipes, Beverages, Boiled, Diabetics Friendly Foods, Drinks, Indian Cuisine, Kashmiri Cuisine, Keasr/Saffron, Kid Friendly, Ocassions, Simple and Healthy Vegetarian Diet in Old Age, Tea on by : ArchanaPotdar
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Kashmiri Kahwah is a green tea served at religious functions, weddings even festivals. Qehwa, khewa is an aromatic tea with spices, a classic warming drink. Kahwah traditionally served in Afghanistan, northern Pakistan, some regions of Central Asia and, in northern India, especially in Kashmir Valley. It is a popular post breakfast beverage among Kashmiris. Kahwah
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29 June, 2018

Kashmiri Pulao|Rice Recipes|Pulao Recipes

Kashmiri Pulao|Rice Recipes|Pulao Recipes
Comments : 57 Posted in : Almonds, Bachelor Recipes, Brunch, Cashew Nuts, Festive Cooking, Indian Cuisine, Kashmiri Cuisine, Kashmiri Pulao, Kid Friendly, Meal, Nuts, Ocassions, One Pot Meal, Raisins, Rice, Rice the Versatile Cereal and Its Uses, Simple and Healthy Vegetarian Diet in Old Age, Tiffin box ideas on by : ArchanaPotdar
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Kashmiri Pulao is a mildly sweet pulao and a wonderful fusion of mild spices and rich in dry fruits.  The sweet taste is what makes it different from other rice pulaos or biryani. Kashmir has attracted people for its scenic beauty and the rich culinary heritage. Rice and meat have been a traditional staple food
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15 June, 2018

Green Papaya with Nigella Scent

Green Papaya with Nigella Scent
Comments : 26 Posted in : Accompaniments, Bachelor Recipes, Cook Book Series, Cooking from Cookbook Challenge, Diabetics Friendly Foods, Healthy food, Indian Cuisine, Kid Friendly, Meal, Side Dish, Simple and Healthy Vegetarian Diet in Old Age, Stir-fry, Stir-Fry or Dry Vegetables, Vegetable Sides, Vikas Khanna on by : ArchanaPotdar
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Green Papaya with Nigella Scent is a delicious tasting vegetable with unripe Papaya. It is difficult to guess that you are eating papaya unless you see your mom chopping it up. 😀 Unripe papaya as a meat tenderiser is great. It is used as an ingredient for salad in South Asian cuisine too but the use
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11 June, 2018

Whole Wheat Focaccia with Peppers, Tomatoes, Olives and Dried Rosemary

Whole Wheat Focaccia with Peppers, Tomatoes, Olives and Dried Rosemary
Comments : 30 Posted in : Bachelor Recipes, Baked, Baked, Brunch, Focaccia, International Flat Bread, Italian Cuisine, Kid Friendly, Simple and Healthy Vegetarian Diet in Old Age, Snack, Yeast on by : ArchanaPotdar
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Whole Wheat Focaccia with Peppers, Tomatoes, Olives and Dried Rosemary is a delicious Italian bread that tastes best drizzled with olive oil and oregano and hot coffee and if it is drizzling outside then you are in 7th heaven. Actually, my daughter, I have 2 daughters and one of them is in Bangalore doing a
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