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11 September, 2017

Lauki aur Chana Dal Recipe|Bottle Gourd and Split Bengal Gram Recipe

Lauki aur Chana Dal Recipe|Bottle Gourd and Split Bengal Gram Recipe
Comments : 15 Posted in : Bachelor Recipes, Blogging Marathon, Cook Book Series, Curry, Daal or Lentils, Diabetics Friendly Foods, Gravy, Healthy food, Indian Cuisine, legumes, Protein Rich Food, Punjabi Cuisine, Sanjeev Kapoor, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Lauki and Chana dal vegetable i.e Bottle gourd (opo squash) and Split Bengal Gram is a delicious tasting curry that is not too spicy.  This curry is made without onions and garlic, the spices used too is mild. You can use tomatoes too to make this bottle gourd and split Bengal gram vegetable but I
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4 September, 2017

Protein Rich Sprouts Dhokla

Protein Rich Sprouts Dhokla
Comments : 16 Posted in : Appetizer, Bachelor Recipes, Blogging Marathon, Diabetics Friendly Foods, Fermented, Gujarati Cuisine, Healthy food, Indian Cuisine, Protein Rich Food, Simple and Healthy Vegetarian Diet in Old Age, Starter, Steamed on by : ArchanaPotdar
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Sprouts dhokla! Sounds interesting and fits in today theme of Protein-rich diet and also connects me to my last theme Simple and Healthy Vegetarian Food in Old Age!   A dhokla made from sprouts I have used the moong bean sprouts and palak or spinach to make this delicious breakfast or snack. Armed with the recipe from
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30 July, 2017

Tameta Methi Muthia nu Shaak

Tameta Methi Muthia nu Shaak
Comments : 3 Posted in : Bachelor Recipes, Curry, Gravy, Gujarati Cuisine, Indian Cuisine, Kid Friendly, Leafy Vegetable, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Tameta Methi Muthia nu Shaak is a traditional dish made in Gujarat. Literality means muthias in tomato gravy.Here I have used methi muthia to make my gravy. When I made methi muthia I wanted to try making the gravy to go with fulkas. The blend of the spices and the tangy tomato gravy is amazingly delicious.
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18 July, 2017

Homemade Salted Caramel Sauce

Homemade Salted Caramel Sauce
Comments : 9 Posted in : Bachelor Recipes, Blogging Marathon, Dessert, Salted Caramel Sauce, Sauces on by : ArchanaPotdar
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This delicious Homemade Salted Caramel Sauce is simple to make. And it tastes wonderful with ice cream, pudding, desserts and as a filling in moulded chocolates. To make Caramel Sauce you heat the caramelised sugar with cream and mix, mix, mix. According to Wikipedia,” When it is used for crème caramel or flan, it is
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10 July, 2017

Best Brownies

Best Brownies
Comments : 16 Posted in : Bachelor Recipes, Baked, Blogging Marathon, Brownies, Dessert, Kid Friendly on by : ArchanaPotdar
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These are the Best Brownies I have eaten till now. They are chocolatey and full of walnuts the way we like brownies. When I signed for Let Them Eat Brownies I expected to finish baking them in 1 day and have no trouble in finishing them. The trouble is I cannot bake 2  brownies in 1
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4 July, 2017

Sabudana Vada Recipe|How to make Sabudana Vada|Fasting Foods

Sabudana Vada Recipe|How to make Sabudana Vada|Fasting Foods
Posted in : Bachelor Recipes, Deep Frying, Fasting Foods, Indian Cuisine, Kid Friendly, Maharashtrian Cuisine, Sabudana on by : ArchanaPotdar
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 Sabudana vada is a deep fried snack from Maharashtra and is ideal for today’s  Ashadhi Ekadashi or Ashadhi a fasting food. Traditionally Sabudana vada  is served with spicy green chutney and chaha or tea. To enjoy its flavours eat it hot. Sabudana vada or Sago vada are crunchy yet filling and nutritious. The vada just melts in your mouth.
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28 June, 2017

Mango Lemonade #CookoutWeek

Mango Lemonade #CookoutWeek
Comments : 6 Posted in : Bachelor Recipes, Drinks, Mocktails, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Mango Lemonade this was my brilliant idea and I made it! It was only after I had my drink I checked Google. I cannot get over my surprise there are 7,42,000 results. So my balloon is quite deflated that I am not the first person to think of this lemonade. Mangoes, like I have been saying,
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