Bora with aloo in nothing but Waal or Chinese Long Beans and cooked with potatoes in this delicious Latin American way, more specifically in the Guyana Cuisine just disappeared from my daughter’s plates.
26 March, 2017Bachelor Recipes, Festive Cooking, For the Tiffin Box, Indian Cuisine, Kid Friendly, Maharashtrian Cuisine, Meal, Simple and Healthy Vegetarian Diet in Old Age, Stir Fry, Stir-Fry or Dry Vegetables on by : ArchanaPotdar Tags: Bachelor Recipes, Batatyachya Kachrya, Everyday meal, Festive Cooking, Kid Friendly, Maharastrian Cuisine, no garlic, no onion, Potato, Quick Meal, Simple and Healthy Vegetarian Diet in Old Age, Stir-fried Potatoes
A simple vegetable that needs no attending too.
25 March, 2017Bachelor Recipes, Blogging Marathon, Breakfast, Indian Cuisine, Leftovers, Maharashtrian Cuisine, Rice the Versatile Cereal and Its Uses, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar Tags: Healthy Stir Fry, Leftovers, Phodnicha Bhaat, Simple and Healthy Vegetarian Diet in Old Age, Stir-Fried Seasoned Rice, Tempered Rice, Versatile ways of using rice
Leftover rice that is tempered and served generally for breakfast.
3 March, 2017Arabic Cuisine, Bachelor Recipes, Blogging Marathon, Condiments, Cuisine, Dips, For the Tiffin Box, Healthy food, Kid Friendly, Simple and Healthy Vegetarian Diet in Old Age, Turkish Cuisine on by : ArchanaPotdar Tags: Condiments, garlic, Muhammara (Roasted Red Capsicum and Walnuts Dip), Red Capsicum, Roasted, Walnuts
The burst of delicious flavours of walnuts, jeera/cumin and garlic makes this delicious Muhammara!
21 January, 2017Accompaniments, Bachelor Recipes, Blogging Marathon, Cheese Sauce, Christine France, Cook Book Series, Cooking from Cookbook Challenge, Cuisine, English Cuisine, Milk & Milk Products, Sauces on by : ArchanaPotdar Tags: Cauliflower in Cheese Sauce, Cheese, White Sauce
Cauliflower and Peas in Cheese Sauce, I came across this sauce in a cookbook and knew it will be loved at home. White sauce is the base in which cheese is added. Cheese sauce added to cauliflower is a staple and loved in British cuisine. My family, especially my husband loves all these kind of dishes
14 July, 2016Blogging Marathon, Brunch, Curry, Gravy, Indian Cuisine, Karnataka Cuisine, Maharashtrian Cuisine on by : ArchanaPotdar Tags: brinjal, stuffed, Traditional, Tumgai Palya, Veggies that are Fruits
Stuffed Eggplant and jowar roti!!! The best combination for a homecooked meal.